Practical Method to Homemade Yummy Oats paratha
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We hope you got insight from reading it, now let's go back to oats paratha recipe. To cook oats paratha you need 11 ingredients and 3 steps. Here is how you do it.
To prepare an unforgettable Oats paratha, here are the components needed:
- Provide of plain oats.
- You need of small carrot grated.
- Provide of small capsicum grated.
- Get of medium onion finely chopped.
- Use of green chillies chopped.
- Provide of salt.
- Use of Cumin powder.
- Get of garam masala powder.
- You need of chilli flakes.
- Prepare of oil.
- Use of milk.
After readying the materials, now you are ready to cook your tasty Oats paratha by following the guidances below:
- First take oats in a grinder jar and grind coarsely..
- Now put the grind oats in a mixing bowl add all the vegetables and spices mix well together.add milk and mix to make a semi soft dough.cover and keep aside for ten minutes..
- Now take the oats dough,make medium size balls.take one ball.dust little wheat flour on rolling board then roll it.to give a perfect shape cut it with any sharp edge's bowl.heat a tawa and cook the oats paratha on both side by adding very little oil.(be careful when flip it otherwise it will be broken.)serve hot with curd..
Paneer Oats Paratha is a North Indian recipe made using oats, paneer and wheat flour. It is a healthy alternative to naan which is made using all purpose flour (maida). Oats Palak paratha is made with fiber rich oats, vitamin rich spinach and wholewheat flour. Make small balls of grated Mooli, extract or squeeze the juice. oats paratha nutrition facts and nutritional information. The addition of oats and egg white to the paratha contributes to a healthier option.
Recipe : Oats paratha
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Simple tips to make Oats paratha
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