Practical Method to Preparing Appetizing Okra/Bhindi In Sweet And Sour Gravy
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To make an unforgettable Okra/Bhindi In Sweet And Sour Gravy, here are the materials needed:
- You need 200 gms of okra.
- Provide 2 tbsp of tamarind paste.
- You need 2 tbsp of jaggery.
- You need 3 tbsp of roasted peanut powder.
- Take 1 tsp of roasted coriander and cumin powder.
- You need 1/4 tsp of chilli powder.
- Get 1/4 tsp of mustard seeds.
- Get 2 tsp of oil.
- You need 1/4 tsp of chilli powder.
- Provide to taste of salt.
- Take 1/2 tsp of turmeric.
After readying the materials, now you are good to cook your appetizing Okra/Bhindi In Sweet And Sour Gravy by following the guidances on this section:
- Wash and cut the okra into one inch pieces..
- Heat the pan and put oil in it. Then add mustard seeds..
- When the mustard seeds crackle, add the okra pieces, cook for 10-15 minutes stirring occasionally..
- Then add 200 ml water, salt, tamarind paste, jaggery, roasted coriander and cumin seeds powder, chilli powder, turmeric powder and cook for 5 minutes stirring occasionally..
- Then add groundnut powder, mix well and cook for 2 minutes..
- Serve hot with rice or chapati. Enjoy!.
Recipe : Okra/Bhindi In Sweet And Sour Gravy
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step by step to make Okra/Bhindi In Sweet And Sour Gravy
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