Practical Way to Homemade Yummy Breakfast Casserole and Fried Potatoes
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We hope you got insight from reading it, now let's go back to breakfast casserole and fried potatoes recipe. You can cook breakfast casserole and fried potatoes using 10 ingredients and 8 steps. Here is how you cook it.
To cook an extraordinary Breakfast Casserole and Fried Potatoes, here are the components required:
- Use 1 lb of Pork Sausage.
- Provide 6 medium of Eggs, beaten.
- Prepare 1/2 cup of Milk.
- Prepare 1 medium of Green Bell Pepper, diced.
- Use 3 stalk of Green Onions, diced.
- Prepare 1/2 tsp of Paprika.
- You need 1/2 tsp of White Pepper.
- You need 1/2 tsp of Minced Garlic.
- Use 4 slice of Muenster Cheese.
- Provide 16 small of Baby Red Potatoes, diced.
After readying the ingridients, now you are good to prepare your tasty Breakfast Casserole and Fried Potatoes by following the procedures on this section:
- Preheat oven to 350.
- Brown pork sausage. Place in non stick baking dish. Save the grease!.
- Beat eggs and milk together..
- Add eggs, peppers, onions, white pepper, garlic, and paprika to the baking dish..
- Blend ingredients in baking dish. Place slices of cheese on top..
- Bake for 30 minutes..
- While casserole is baking, fry potatoes in the reserved pork grease..
- Enjoy!.
I simply combine all the ingredients into my Whether you are feeding your own family or entertaining a large number of guests, this vegetarian egg and potato breakfast casserole is a huge hit at brunch. Fried Breakfast Potatoes are russet potatoes peeled, diced and fried in olive oil. These potatoes also pair well with lunch and dinner meals. These potatoes are awesome for breakfast, lunch or dinner, but I mainly eat them with breakfast. They are also great with a side of scrambled eggs and.
Recipe : Breakfast Casserole and Fried Potatoes
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step by step to make Breakfast Casserole and Fried Potatoes
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