Reference to Homemade Tasty Momos chutney
Hoping to dine Momos chutney a luxurious restaurant's, but for some causes are not able to go to restaurants. This recipe gonna help you with helpful instructions on preparing a Momos chutney like a famous chef made.
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To make an extraordinary Momos chutney, below are the components required:
- Use 12-15 of Dried red chillies.
- Prepare 3-4 of red tomatoes.
- Take 1 tbsp of oil.
- You need 10-15 of garlic finely, chopped.
- Use 1 inch of grated ginger.
- Prepare 1 tbsp of soya sauce.
After readying the ingridients, next you are ready to prepare your 5-star Momos chutney by following the procedures below:
- Take a red chilli removed the stems now take a bowl add water when it is boiled add red chilli and keep on boiling it untill red chilli soft.
- Take tomatoes cut into half and put into boiled water and boiled them 7-8 minutes turn off the flame and strain it now removed the tomatoes skin.
- Put into tomatoes and red chilli in a blender and make a smooth paste.
- Heat a pan add oil add ginger and garlic saute it add soya sauce stir it now add paste cook it for 2-3 minutes.
- Momo chutney is ready..
Momos chutney is a delicious, hot, vegan and gluten-free chutney served with Tibetan dumplings -momos. It's a sin to serve momos without this hot chili dip. You can also enjoy it with any other dumpling or snacks. This momos chutney is spicy with slightly tangy and garlicky flavor. This taste and flavor complements well when served with mild flavored momos.
Recipe : Momos chutney
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step by step to make Momos chutney
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