Reference to Serving Yummy Green moong congee (sweet version)
Hoping to eat Green moong congee (sweet version) a luxurious restaurant's, but for a few causes are not able to go to restaurants. This page is going to help you with clear procedures on preparing a Green moong congee (sweet version) like a famous chef made.
We hope you got benefit from reading it, now let's go back to green moong congee (sweet version) recipe. To make green moong congee (sweet version) you need 6 ingredients and 7 steps. Here is how you do that.
To prepare an unforgettable Green moong congee (sweet version), here are the ingridients required:
- Prepare 200 gr of green moong.
- Use 1 pcs of corn.
- Provide 1 ltr of water.
- Provide 200 ml of milk/coconut milk.
- Get 100 gr of white sugar/palm sugar.
- Take of pandan leaves (if any).
After readying the ingridients, now you are ready to prepare your tasty Green moong congee (sweet version) by following the guidances below:
- Soak the green moong in enough water for 3-5 hours in room temperature or overnight in the fridge..
- Drain the moong and cook it in 1 liter water until soft / well cooked. add the pandan leaves if any..
- Boil corn separately until soft and deseed it..
- Strain the moong and mash it a little bit. Keep the water around 2 glass.
- In a pot, pour 2 glass moong water and add the 100 gr sugar. Dissolve the sugar..
- Add the mashed moong into the pot, add the milk and boiled corn..
- Cook it until it is thickened and adjust the taste. add pinch salt..
The word 'congee' itself is a derivation of the Tamil word kañci or kanji. When eaten as plain rice congee. Our Udhaiyam Moong dhall, Moong dhall Medium are rich in minerals, vitamins and nutritive elements. It is quick cooking and relatively easy to digest. It is the best and routine tasty dish for Indians.
Recipe : Green moong congee (sweet version)
654
We all have those moments in our lives when we feel like if everything has to be exactly perfect. It is these moments that we frequently make reference for special occasions. When it comes to cooking for specific occasions, many people realize that we drop the chunk in our expectation and feel as if we have destroyed the moment. While that is far from the facts, it will serve to diminish as soon as in a number of our minds. For this reason, you want to work up a repertoire, if you may, of simple to make special occasion cooking recipes.
step by step to make Green moong congee (sweet version)
Another wonderful idea when it comes to cooking for specific occasions would be to prepare as much as possible before time in order to alleviate the pressure during the occurrence also to enable you time to enjoy the event as opposed to coping with the details of meal prep. The best gift you can definitely give your self if searching for specific occasions is the time necessary in order to savor these special occasions. This is not saying that there isn't some cooking that'll need to get accomplished. You will be amazed and surprised at all of the sinfully rich and yummy meals and side dishes that are on the market, which are amazingly quick and easy to prepare. Which means you won't run the all too common catastrophe situations that you hear about and can still be able to have a wonderful meal that's enjoyed by all. If this is not the way you would like to do things that is totally understandable. A number of us do flourish in high stress conditions. The important thing for those who would rather do all the meal preparation when buying special occasions at the period of cooking is planning precisely and allowing plenty of time to get potential hiccups in the practice. Mistakes occur when folks feel rushed and raced in their own culinary efforts.
Foods that can be prepared beforehand and reheated just prior to serving are frequently the most effective when it comes to cooking for particular occasions. There are all kinds of appetizers, entrees, and desserts that works perfectly in this particular case. You may usually locate them by performing a simple Google search on the internet or by simply sorting through most of your favourite cookbooks at home. The important issue is that you do not get so involved in the notion of cooking for special occasions that you neglect to actually enjoy the occasion.
The secret is in deciding on an extremely simple meat dish and dressing it up with the more succulent side dishes. Incredibly rich side dishes that are simple to organize are far greater in number than meat meals which require little culinary work. You should also keep in mind the audience for your special occasion. Sometimes a family favorite gets the occasion seem far more special than the out attempt for chicken cordon bleu or veal Marsala. There's absolutely no use in going to an extreme effort to produce a masterpiece if it goes to be riddled with high heeled kids proclaiming that they don't like this or that around your own dinner.
Special occasions are a excellent time for friends and family. The expectation is that you will have many special occasions all through your lifetime. Do not waste too much energy and time fretting over cooking for specific occasions. As an alternative, put all your effort into appreciating those occasions.
Another common mistake that's made when cooking for special occasions is cooking outside your safe place. Whenever you're organizing a challenging recipe it is better if you do this during an occasion when you are not going during the worries of possible traffic or insuring the finest potential of situation. In other words, it is ideal to question your culinary talents if you do not need a vested interest in success.
Even though created from limited components, but the perfect taste of the Green moong congee (sweet version) you will make using this recipe is a guarantee. Limited components is one of the case which makes many people predfer not to cook. So, if you wish your acquaintances to be able to cook remarkable food with limited ingridients, share this site so that they will be able to see this meaningful recipe.