Best Advice to Homemade 5-Star Pumpkin Pie Baked Oatmeal Cups
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To prepare an extraordinary Pumpkin Pie Baked Oatmeal Cups, here are the materials needed:
- Use of old fashioned rolled oats.
- You need of baking powder.
- Get of pumpkin pie spice.
- Prepare of cinnamon.
- Provide of salt.
- Take of milk.
- You need of pumpkin puree.
- Prepare of pure maple syrup or honey.
- You need of vanilla extract.
- Prepare of large egg.
- Get of coarsely chopped nuts/pumpkin seeds/chocolate chips.
After preparing the components, now you are ready to make your appetizing Pumpkin Pie Baked Oatmeal Cups by following the instructions on this section:
- Preheat the the over to 350°F. Grease a 12 count standard size muffin tin and set it aside..
- In a large bowl, whisk together the milk, pumpkin puree, egg, vanilla, and maple syrup until smooth. Then fold in the oats, baking powder, pumpkin spice, cinnamon, and salt. Lastly, fold in the additional add in's, whatever you'd like them to be. Scoop the mixture evenly into the prepared muffin tins..
- Bake for 24-28 minutes, or until lightly golden around the edges and a toothpick inserted into the centers come out clean. Then let them cool in the pan. You can serve them warm or place them in the fridge to store them until you're ready to eat them..
This pumpkin pie oatmeal is a great make ahead baked oatmeal to make all fall and winter. It has all the delicious flavors of your favorite pumpkin pie while still providing great nutritional value to start your morning off right. Pumpkin Chocolate Chip Baked Oatmeal Cups. Nope, crack into the thin, crispy exterior of these muffin pan masterpieces and you'll find a moist, creamy interior brimming with breakfast-friendly sweetness and warm spices. One taste and you'll wonder where these hearty.
Recipe : Pumpkin Pie Baked Oatmeal Cups
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step by step to make Pumpkin Pie Baked Oatmeal Cups
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