Best Advice to Preparing Extraordinary Light Fruit Cake(Without Alcohol)
Hoping to dine Light Fruit Cake(Without Alcohol) a 5-star restaurant's, but for some causes are not able to go to restaurants. This recipe is going to help you with useful instructions on cooking a Light Fruit Cake(Without Alcohol) like a famous chef made.
We hope you got insight from reading it, now let's go back to light fruit cake(without alcohol) recipe. You can have light fruit cake(without alcohol) using 11 ingredients and 10 steps. Here is how you do it.
To cook an unforgettable Light Fruit Cake(Without Alcohol), below are the materials required:
- Take 260 grams of fruits of your choice.
- Prepare 3-4 tablespoons of orange juice.
- Prepare 115 grams of margarine/unsalted butter.
- Get 1 teaspoon of baking powder.
- Take 1/4 tsp of salt..if you use unsalted butter.
- Provide 3 of large eggs.
- Provide 110 grams of brown sugar.
- You need 1/2 of /tsp vanilla or almond extract.
- You need 240 grams of all purpose flour.
- Use of Orange zest.
- You need 60 ml of milk..at room temperature.
After preparing the components, next you are ready to cook your tasty Light Fruit Cake(Without Alcohol) by following the procedures below:
- Soak your fruits in orange juice for a day or two....Use enough juice depending on the quantity of fruits.
- Preheat your oven to 180 degree s C and grease your pan.
- Sift your dry ingredients in a bowl.
- In a separate bowl, cream your butter and sugar together till light and creamy.
- Add your eggs one at a time,scrapping the bottom of your bowl.
- Add your essence and orange juice,and orange zest.
- Add in half of the dry mixture,give a good mix before adding your fruits and its juices. Add half of the milk at this point.
- Add in the remaining flour and milk.Do not over mix.
- Pour your batter to the greased pan and bake for 55-65 minutes... Or till ready(everyone understands their oven).
- You could let it rest and eat immediately or a day later.
No festive season is complete without fruit cake. There were so many different ways to make one. But I always prefer the one with less fruit like this Light Fruit Cake. This makes the top tier of a three tier wedding cake, or make it alone for christenings, Christmas, or whenever you need a good, lighter, fruit cake. Using an electric whisk or a tabletop mixer, cream the butter and sugar together until fluffy and light.
Recipe : Light Fruit Cake(Without Alcohol)
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