Best Advice to Preparing Perfect Carrat Alva
Hoping to dine Carrat Alva a best restaurant's, but for some reasons are not able to go to restaurants. This page gonna guide you with useful ways on cooking a Carrat Alva like a famous chef made.
We hope you got insight from reading it, now let's go back to carrat alva recipe. To cook carrat alva you only need 6 ingredients and 5 steps. Here is how you do that.
To make an unforgettable Carrat Alva, below are the components required:
- Provide 3 tbls of Ghee.
- Use 3 cups of Grated Carrat.
- Use of Kashew 7-8, golden raisins 10 to 15.
- Use of Milk 2 1/2 cups (take measure milk along with carrat cup).
- Prepare of Sugar 3/4 cup (measuring along with carrat cup).
- Prepare of Yelekai 2 or powder pinch.
After readying the ingridients, now you are good to cook your appetizing Carrat Alva by following the guidances below:
- Take a non-stick pan. Add ghee and then add kashew. It will comes golden brown color. Next add it golden raisins. It will comes balloon and take them separately..
- Same pan add it grated carrat and saute it 2-3 mints. Carrat turns color change lightly then you add milk along with ingredients in medium flame and saute it well in side storing milk also..
- The carrat comes little thick and add it sugar (see measurements in ingredients). Once the sugar will added carrat comes loose..
- Then add yelekai and saute it. It will come again little thick then add fried kashew and golden raisins and finally add little ghee saute it lightly and turn off the stove. (Note:Quarter cup sugar each one cup carrat).
- It is my 1st reciepe in cookpad. I started with sweet. It is amazing sweet. Definitely you like trust me. Cook with love and enjoy with your family and give me your loyal comments in my page. Alhamdhulillah.
Gajar Ka Halwa is a classical Indian dessert, this is also known as gajrala. Gajar ka Halwa is a delicious and popular sweet made with few ingredients, carrots, milk, sugar and. A sweet stewed carrots dessert with a delicate aroma of cardamom and saffron! Best dessert after an Indian meal. First of all wash, peel and grate the carrots.
Recipe : Carrat Alva
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step by step to make Carrat Alva
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