Best Advice to Serving 5-Star Rice pearl pudding
Hoping to eat Rice pearl pudding a best restaurant's, but for some causes are not able to go to restaurants. This page gonna guide you with helpful procedures on producing a Rice pearl pudding like a famous chef made.
We hope you got insight from reading it, now let's go back to rice pearl pudding recipe. You can have rice pearl pudding using 10 ingredients and 9 steps. Here is how you achieve it.
To prepare an extraordinary Rice pearl pudding, here are the components required:
- Take 1 liter of Tonned milk.
- Get 1.5 cup of Rice flour.
- You need 1/2 cup of Condensed milk.
- Provide 1 tsp of Ghee.
- Prepare 4 tbsp of Sugar or to taste.
- Get 2 pinches of Yellow food colour.
- Get 1/4 tsp of Green cardamom powder.
- Prepare 1/2 tsp of Fennel seeds.
- Get 1 handful of Dry fruits according to your choice.
- Take 1.5 cup of Water.
After preparing the components, now you are good to prepare your tasty Rice pearl pudding by following the guidances on this section:
- Heat water in a heavy bottom kadhai on high flame. Add ghee, fennel seeds, 2 tbsp sugar, yellow food colour and mix well till it dissolves in water..
- Once water reaches boiling point reduce heat low flame. Add rice flour quickly and stir continuously then cook it for 5 minutes..
- Switch off the gas stove and cover it with lid. Leave it for 5 minutes then knead dough for five minutes and make soft dough..
- Now make tiny balls from dough. This is the most time taking part of the recipe so have patience..
- Side by side heat milk in a deep heavy bottom pan. Once it starts boiling reduce heat on low flame and boil for 15 minutes..
- Now add rice balls, milkmaid and cook it for 20 minutes on low flame. Stir several times while cooking to prevent from burning..
- Put dry fruits, green cardamom powder and sugar as per your preference in milk mixture. Cook for another 5 minutes and stir continuously. Switch off the gas stove..
- Serve this unique recipe while it's semi hot and just enjoy..
- Rice balls becomes hard when it's cool down and it doesn't tastes good..
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Recipe : Rice pearl pudding
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