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Fast Guide to Cooking 5-Star Pulpo Salad.... (Italian Octopus Salad)

Hoping to eat Pulpo Salad.... (Italian Octopus Salad) a 5-star restaurant's, but for a few reasons are not able to go to restaurants. This site gonna help you with clear instructions on producing a Pulpo Salad.... (Italian Octopus Salad) like a famous chef made.

Pulpo Salad.... (Italian Octopus Salad)

We hope you got benefit from reading it, now let's go back to pulpo salad.... (italian octopus salad) recipe. You can cook pulpo salad.... (italian octopus salad) using 7 ingredients and 6 steps. Here is how you cook that.

To make an unforgettable Pulpo Salad.... (Italian Octopus Salad), here are the components needed:

  1. You need 1 large of Octopus.
  2. Get 2 of celery stalks.
  3. Provide 4 clove of garlic.
  4. Take 2 tbsp of extra virgin olive oil.
  5. You need 1/4 tsp of sea salt.
  6. Prepare 1 pinch of crushed red pepper flake.
  7. Get 2 of lemons.

After preparing the components, next you are ready to prepare your appetizing Pulpo Salad.... (Italian Octopus Salad) by following the procedures on this section:

  1. Put octopus in pot of boiling water for 20 minutes...shut off flame & let sit in pot for 20 minutes ...then remove from pot..
  2. cut off legs as close to body as possible.
  3. rub off as much skin as possible with hand & rinse under water.
  4. cut legs into half inch pieces & put into bowl.
  5. chop up celery & mince garlic & put all ingedients into the bowl.
  6. sqeeze the juice of the 2 lemons in ...mix well & serve!!!.

Recipe : Pulpo Salad.... (Italian Octopus Salad)

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Simple tips to make Pulpo Salad.... (Italian Octopus Salad)

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