Fast Guide to Homemade Extraordinary Masala snoek with roasted tomatoes
Wishing to eat Masala snoek with roasted tomatoes a luxurious restaurant's, but for some causes are not able to go to restaurants. This recipe gonna help you with useful instructions on cooking a Masala snoek with roasted tomatoes like a famous chef made.
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To prepare an extraordinary Masala snoek with roasted tomatoes, below are the materials needed:
- You need 1 kg of snoek fillets.
- Provide 1 of lemon.
- Get 5 g of coriander, fresh.
- Get 30 ml of olive oil.
- Provide 5 ml of masala spice.
- You need To taste of salt.
- Get To taste of pepper.
- Prepare 100 g of cherry tomatoes.
After preparing the ingridients, next you are ready to cook your tasty Masala snoek with roasted tomatoes by following the instructions below:
- Preheat oven to 200°C.
- Chop coriander finely. Juice lemon. In a bowl mix chopped coriander, lemon juice, masala spice, olive oil, salt and pepper together.
- Cut tomatoes in half..
- Place snoek on a baking sheet. Brush with coriander mixture and top with cherry tomatoes. You can add the lemon to the baking sheet if you like for more flavour..
- Bake for 15-20 minutes until cook. Enjoy with a fresh salad!.
Place the marinated chicken pieces on bamboo or wooden skewers, then set them over the prepared baking pan, making sure there is space. How to make Roasted Masala Chickpeas with Garam masala spice blend, chickpea flour and rice flour for the crunch! These roasted chickpeas are an addictive snack to munch on. Chana masala is one of my favorite menu items at Indian restaurants. It's a hearty, saucy chickpea and tomato dish with warming spices.
Recipe : Masala snoek with roasted tomatoes
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step by step to make Masala snoek with roasted tomatoes
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