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Good Idea to Producing Appetizing Maja's Ginger Biscuits

Wishing to dine Maja's Ginger Biscuits a top restaurant's, but for some causes are not able to go to restaurants. This recipe is going to guide you with helpful procedures on producing a Maja's Ginger Biscuits like a famous chef made.

Maja's Ginger Biscuits

We hope you got insight from reading it, now let's go back to maja's ginger biscuits recipe. To make maja's ginger biscuits you only need 6 ingredients and 4 steps. Here is how you cook it.

To cook an extraordinary Maja's Ginger Biscuits, here are the components needed:

  1. Get 6 oz of self rising flour.
  2. You need 4 oz of soft brown sugar.
  3. Get 2 oz of of butter.
  4. Get 1 of heaped tsp ground ginger.
  5. You need 1 of rounded tsp golden syrup.
  6. Get 1 of egg.

After preparing the components, next you are ready to make your 5-star Maja's Ginger Biscuits by following the guidances below:

  1. Place the dry ingredients in a dish.
  2. Mix all the ingredients(except the egg)together until it is a stiff consistency.
  3. Roll in hand into the size of a walnut bake for 15-20minutes at 180c(350f)(gas4).
  4. Enjoy🍭🍭🍭🍭🍭.

Try them - much better than you can buy! The most common ginger biscuit material is metal. Vælg mellem et stort udvalg af lignende scener. Follow our fiery ginger nut biscuit recipe to make these easy staple of the biscuit tin for a simple baking project. See more Baking recipes at Tesco Real Food.

Recipe : Maja's Ginger Biscuits

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