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Half an Hour to Preparing Perfect Garlic paneer with lachha paratha

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Garlic paneer with lachha paratha

We hope you got benefit from reading it, now let's go back to garlic paneer with lachha paratha recipe. You can have garlic paneer with lachha paratha using 18 ingredients and 5 steps. Here is how you achieve it.

To prepare an extraordinary Garlic paneer with lachha paratha, below are the materials required:

  1. Get 250 gms of paneer cubed.
  2. Provide 6-7 of Garlic clove.
  3. Take 2 of dried red chillies.
  4. Take 1 tsp of sugar.
  5. You need 1 tsp of cumin seeds.
  6. You need 1 tsp of vinegar.
  7. Get 1 of small size onion chopped.
  8. Take 1 tsp of soya sauce.
  9. Prepare 1 tsp of turmeric powder.
  10. Provide leaves of Some chopped coriander.
  11. Provide of Salt adjust as per taste.
  12. Take 2-3 tbsp of water.
  13. Take of For lachha paratha.
  14. Get 2 cups of wheat flour for 6 parathas.
  15. Provide 1 tsp of oil.
  16. Get 1 tsp of salt.
  17. Take of Water for kneading.
  18. Prepare 1/2 cup of Ghee to apply on parathas.

After preparing the materials, next you are ready to prepare your 5-star Garlic paneer with lachha paratha by following the procedures on this section:

  1. Firstly grind together garlic cloves,red chilli,sugar,salt and add water and grind it coarsely.Next heat a pan add oil and add cumin seeds to it let it splutter and then add chopped onions and fry till translucent..
  2. Next add the ground paste made,turmeric,soya sauce and mix well and then add chopped tomatoes fry till it becomes soft.Next add cubed paneer and coat it well in masala and keep for 5 minutes to cook and garlic paneer is ready..
  3. Next in a bowl add wheat flour here you can use all purpose flour also I used wheat flour knead soft dough by adding 1 tsp salt,1 tsp oil,and water.Next make parts of dough and roll round spread ghee with the help of brush all over the start folding from Inside now roll again and lock and tab..
  4. Spread some flour and roll it round again you will find layers and then roast on tawa like roti by spreading ghee on both sides you will find all layers when it is done..
  5. Serve hot garlic paneer with lachha paratha delicious..

Pin it to your DINNER BOARD to SAVE IT for later! Lachha paratha is the one which i wanted to try for a long time, it finally worked out during the long weekend last week. Lachha paratha turned out flaky and we enjoyed with Palak kofta Gravy. During our childhood days, we used to eat the Kerala Malabar Parrota in a friend's place and we too help her. Lachha paratha also known as lachedar paratha is the north Indian variation of south Indian parotta.

Recipe : Garlic paneer with lachha paratha

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step by step to make Garlic paneer with lachha paratha

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