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Practical Method to Cooking Tasty Pasta e Fagioli

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Pasta e Fagioli

We hope you got benefit from reading it, now let's go back to pasta e fagioli recipe. To cook pasta e fagioli you need 15 ingredients and 6 steps. Here is how you cook that.

To prepare an extraordinary Pasta e Fagioli, below are the materials needed:

  1. Use 2 Tbsp of olive oil.
  2. Provide 6 oz of pancetta or salt pork.
  3. Use 1 of onion, diced.
  4. You need 6 cloves of garlic, minced.
  5. Prepare 1 tsp of hot pepper flakes.
  6. Get 1 tsp of dried oregano.
  7. You need 1/2 tsp of ground fennel.
  8. Prepare 1/2 tsp of dried rosemary.
  9. Take 1 (28 oz) of can whole tomatoes.
  10. You need 4 cups of chicken/vegetable stock.
  11. Get 1 of Bay leaf.
  12. You need 2 cans of dark red kidney beans with their liquid.
  13. Use 1 cup of baby shell pasta.
  14. Get 1/4 cup of parsley, minced.
  15. Prepare of parmasan cheese for topping.

After readying the components, now you are ready to make your appetizing Pasta e Fagioli by following the guidances on this section:

  1. Heat the oil in a stock pot over medium heat and add the pancetta. Cook until just beginning to brown..
  2. Add the onion, garlic, and spices and continue to cook stirring often 5-6 min until the onions are translucent.
  3. Using you hands mush the tomatoes in a bowl..
  4. Add the tomatoes, stock, bay leaf and beans with their liquid to the pot. Bring to a boil and then simmer 20 minutes..
  5. Add the pasta and continue to cook until al dente (~10 min). Stir in the parsley and remove from heat. Adjust seasoning for salt and pepper..
  6. Plate with a big sprinkling of cheese..

Pasta e fagioli. (Pasta fagioli, Pasta fazool, Pasta e fasule). Pasta e fagioli is a traditional Italian dish for which there are recipes throughout all Italian regions, and although there is no official recipe. Pasta Fagioli (Pasta and Beans) is a great tasting, hearty, vegetarian Italian pasta and bean soup It's usually pronounced pasta fazool here in the US, derived from its Neapolitan name, pasta e fasule. Make this vegan soup in the slow cooker for a super-easy, healthy supper. Packed with veg, pasta and beans, it's a satisfying soup for winter.

Recipe : Pasta e Fagioli

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