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Recommendation to Cooking 5-Star Kuttu atta waffles sandwich with peanut dip

Wishing to eat Kuttu atta waffles sandwich with peanut dip a best restaurant's, but for a few causes are not able to go to restaurants. This page is going to help you with useful instructions on producing a Kuttu atta waffles sandwich with peanut dip like a famous chef made.

Kuttu atta waffles sandwich with peanut dip

We hope you got insight from reading it, now let's go back to kuttu atta waffles sandwich with peanut dip recipe. You can have kuttu atta waffles sandwich with peanut dip using 16 ingredients and 4 steps. Here is how you cook it.

To prepare an extraordinary Kuttu atta waffles sandwich with peanut dip, below are the materials needed:

  1. Provide of Kuttu atta waffles sandwich.
  2. You need 1 cup of kuttu atta.
  3. You need 1/2 tsp of sendha namak.
  4. You need 1/4 tsp of cinnamon powder.
  5. You need 1 cup of curd.
  6. Prepare 1/2 cup of water.
  7. Use 4 tbsp of melted ghee.
  8. Get 3 of medium sized potatoes.
  9. Provide 2 of green chilli.
  10. Take 1 tsp of salt.
  11. Take of Peanut dip.
  12. Provide 1/2 cup of grinded roasted peanut.
  13. Get 1 tsp of salt.
  14. Take 2 of green chilli.
  15. Use 1/4cup of curd.
  16. Take as required of Water.

After preparing the components, now you are ready to prepare your 5-star Kuttu atta waffles sandwich with peanut dip by following the instructions below:

  1. Sandwich potato filling Boil and dice the potatoes. Take a pan add ghee once it melt properly add green chilli,potatoes and salt on it. Saute properly till golden brown..
  2. Kuttu atta waffles Take atta in bowl then add cinnamon powder salt and lastly add curd and water,mix thm together and make a batter. Preheat the waffle maker,grease with ghee. Pour the batter on preheated waffle maker. Cook it waffles is barely letting off steam and light crisp in nature. Cook at low flame on gas..
  3. Assembly Place potato filling between two waffles slices. Sandwich is ready. Garnish with meethi neem,kiwi and pomegranate and serve with peanut dip..
  4. Peanut dip Mix all the ingredients in grinder and make a dip.

Buckwheat is commonly used in north India, as flour mostly (kuttu ka atta). widely used during Navratri fasting days, many Falhari dishes are made using buckwheat. This is totally new to […] Kuttu Atta Cookies is an interesting cookie recipe. Starting a day without tea and biscuit or a cookie seems impossible, but this easy recipe will make your tea time perfect even when you are fasting. Try out this cookies recipe and indulge in the goodness! This recipe of Kuttu Paratha can be eaten during the Navratri festivities by those who are fasting since this is made from kuttu and singhare ka aata instead of wheat flour.

Recipe : Kuttu atta waffles sandwich with peanut dip

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