Recommendation to Serving Tasty Herb Dipping Oil
Wishing to eat Herb Dipping Oil a top restaurant's, but for a few reasons are not able to go to restaurants. This recipe is going to help you with helpful procedures on preparing a Herb Dipping Oil like a famous chef made.
We hope you got insight from reading it, now let's go back to herb dipping oil recipe. To make herb dipping oil you only need 7 ingredients and 8 steps. Here is how you cook that.
To prepare an unforgettable Herb Dipping Oil, here are the ingridients needed:
- Provide of Thyme leaves, stems removed.
- Get of Rosemary leaves, minced.
- Get of Extra Virgin Olive Oil.
- You need of Balsamic vinegar (thick consistency).
- Take of Shredded Parmesan cheese.
- Use of Freshly ground black pepper.
- Get to taste of Salt.
After readying the components, now you are good to prepare your 5-star Herb Dipping Oil by following the procedures below:
- Toast up some crusty bread. Sourdough works well..
- Add the thyme leaves.
- Cut up some rosemary leaves with a pair of scissors.
- Add your favorite extra virgin olive oil. Ours had red pepper flakes marinating in it..
- Add a good, aged balsamic vinegar. Preferably the kind that has a thick consistency..
- Add Parmesan cheese.
- Add salt & freshly ground black pepper to taste.
- Enjoy!.
Recipe : Herb Dipping Oil
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step by step to make Herb Dipping Oil
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