Reference to Homemade 5-Star Tomato, aubergine and feta bake
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To make an extraordinary Tomato, aubergine and feta bake, below are the ingridients required:
- Get 1 of large aubergine chopped into CM cubes.
- You need Packet of feta cheese.
- You need 200 ml of passata sauce.
- Use of Dried oregano.
- You need of Oil for frying.
- Take to taste of Salt.
After readying the components, now you are ready to make your tasty Tomato, aubergine and feta bake by following the procedures on this section:
- Preheat oven to 200. Heat oil in a pan. Deep fry aubergine in batches. Drain on kitchen paper.
- Put aubergine in a bowl. Add passata, half the feta, a little salt and mix.
- Grease individual ramekins with a little oil. Add mixture and top with remaining feta. Sprinkle with oregano and bake for 10-12 mins.
Full recipe of the healthy and nutritious, Baked Aubergines, Tomatoes And Feta. Note:- This low fat method of preparing the aubergines, rather than the traditional frying, shows just one way in which fat and calories can be significantly reduced in cooking. Aubergine bake, close up of topping. Video "Aubergine, feta and tomato bake" can be used for personal and commercial purposes according to the conditions of the purchased Royalty-free license. Aubergine and tomato pasta bake with mozzarella.
Recipe : Tomato, aubergine and feta bake
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