Variety to Cooking Tasty Orange and Cranberry Flapjacks
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To cook an unforgettable Orange and Cranberry Flapjacks, here are the materials needed:
- Get 200 g of dairy free spread.
- Use 180 g of brown sugar.
- Prepare 4 tbsps of golden syrup.
- Prepare of zest of one orange.
- Provide 2 tbsps of orange juice.
- Get 1 tsp of ground cinnamon.
- Prepare 80 g of dried cranberries.
- Take 250 g of gluten free oats.
After preparing the components, next you are ready to make your 5-star Orange and Cranberry Flapjacks by following the procedures on this section:
- Preheat the oven to 180 oC Grease and line a 6” by 6” traybake tin.
- Place the dairy free spread, brown sugar, syrup, orange zest and juice and cinnamon in a small pan over a medium heat Heat until melted and well combined.
- In a large bowl mix together the gluten free oats, cranberries and melted syrup mixture Press into the traybake tin and bake for 20 minutes.
- Leave to cool in the tin for 2 hours Cut into squares.
Try a flapjack recipe with a difference - zesty, nutty and boozy, these rum and orange flapjacks are a real treat. Making cranberry orange muffins is super easy and requires just a few simple steps. (Note - The full printable recipe is at the bottom of this post). Gently fold in the cranberries and orange zest, as pictured above. Spoon the batter into the muffin tin holes, filling to the rim (shown above). These cranberry orange muffins will be your family's new favorite!
Recipe : Orange and Cranberry Flapjacks
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