Variety to Homemade Extraordinary Chilly Paneer !!

Hoping to eat Chilly Paneer !! a luxurious restaurant's, but for a few reasons are not able to go to restaurants. This site gonna guide you with helpful ways on preparing a Chilly Paneer !! like a famous chef made.

We hope you got insight from reading it, now let's go back to chilly paneer !! recipe. You can have chilly paneer !! using 24 ingredients and 7 steps. Here is how you do that.

To cook an extraordinary Chilly Paneer !!, below are the materials needed:

1. You need 500 grams of Paneer.
2. Take 3 tbspn of corn flour.
3. Use 1 tbspn of maida.
4. Use to taste of Salt.
5. Take 1/2 of tspn pepper powder.
6. Take of Oil for deep frying.
7. You need of For the sauce :-.
8. Prepare 2 of Capsicum cut into cubes.
9. Provide 2 of Big Onion cut into cubes.
10. Get 1 of small onion finely chopped.
11. You need of 1/2 cup spring onion greens.
12. You need 3-4 of green chillies chopped.
13. You need of 1 inch piece ginger finely chopped.
14. Get 6-7 of garlic cloves chopped fine.
15. Get 1/2 of tspn pepper powder.
16. Use of 1 packet Ching’s Chilly Paneer masala.
17. Provide 1 tbspn of green chilly sauce.
18. Prepare 1 tbspn of red chilly sauce.
19. Get 1 tbspn of soya sauce.
20. You need 2 tbspn of tomato sauce.
21. Take 1 of tspn Vinegar.
22. Take 1 of tspn corn flour slurry.
23. Take 2 tbspn of Oil.
24. Prepare to taste of Salt.

After readying the components, next you are ready to prepare your 5-star Chilly Paneer !! by following the procedures on this section:

1. Take the paneer and cut into cubes. Put salt and black pepper powder and mix everything well..
2. Then sprinkle maida & corn flour over the paneer cubes and toss it carefully. Keep the other ingredients ready..
3. Then keep oil for heating and when hot add in the paneer cubes and fry them till nice and crisp golden brown colour from both the sides. Remove it on an absorbent paper. Turn off the heat..
4. Now take another pan or Kadhai and put oil. When hot add in the chopped green chillies, ginger, garlic, onion and little spring onion greens..
5. Then add in the sauces, vinegar, black pepper powder, salt and fry for a minute. Then add the chopped cubes of onion and capsicum. Fry on high heat. It should be crisp so do not over cook them.Add the corn flour slurry and cook for a minute till the sauce gets thick..
6. Now add the Ching’s chilly paneer masala powder and the fried paneer and mix everything well so that the sauces are coated on the paneer. Check the seasoning and add if required..
7. Lastly garnish with some spring onion greens. And serve immediately..

Recipe : Chilly Paneer !!

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Simple tips to make Chilly Paneer !!

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