Variety to Producing Yummy Homemade Chocolate Mousse
Hoping to eat Homemade Chocolate Mousse a top restaurant's, but for a few reasons are not able to go to restaurants. This recipe is going to guide you with useful instructions on cooking a Homemade Chocolate Mousse like a famous chef made.
We hope you got insight from reading it, now let's go back to homemade chocolate mousse recipe. To cook homemade chocolate mousse you need 5 ingredients and 8 steps. Here is how you cook it.
To cook an extraordinary Homemade Chocolate Mousse, below are the ingridients needed:
- You need 100 grams of dark chocolate.
- You need 2 tbsp of butter.
- You need 1/2 cup of Sugar.
- Prepare 3 of eggs.
- Provide 1 tbsp of water.
After preparing the materials, now you are good to make your 5-star Homemade Chocolate Mousse by following the procedures on this section:
- In a ceramic bowl over boiling water melt the chocolate, water and butter together over a pot of boiling water. (Bain marie method).
- Pour the melted chocolate over the sugar and mix well..
- Then separate the egg yolks from the egg whites. And one by one add the yolks to the mixture mixing after each one..
- Beat the egg whites until they are firm..
- Then fold the egg whites into the chocolate mixture..
- Once its all nicely mixed spoon into invidual ramekins..
- Leave in the fridge for two hours to set..
- Once set decorate your mousse. I sprinkled powdered suger over mine just before serving and added a few slices of banana..
Recipe : Homemade Chocolate Mousse
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