Good Idea to Cooking Tasty Saffron Pears

Wishing to eat Saffron Pears a 5-star restaurant's, but for some reasons are not able to go to restaurants. This recipe is going to guide you with clear instructions on producing a Saffron Pears like a famous chef made.

We hope you got benefit from reading it, now let's go back to saffron pears recipe. You can have saffron pears using 6 ingredients and 3 steps. Here is how you cook that.

To make an unforgettable Saffron Pears, below are the components required:

1. You need 6 of pears.
2. Take 2 pinch of saffron.
3. Prepare 3 slice of fresh ginger.
4. Take 150 grams of brown or muscovado sugar.
5. Use 2 cup of water.
6. Get 1 cup of Chardonnay (white wine).

After preparing the components, now you are good to prepare your 5-star Saffron Pears by following the instructions below:

1. Peel the pears but leave stem on..
2. In a pan prepare the syrup by bringing to boil the rest of ingredients. Once the syrup starts boiling add the pears to slowly cook on a lower heat for 30 minutes. You should check if the pears retain their shape and do not become overcooked..
3. Serve when cooled. You can keep them in the fridge within a glass jar..

Then, add a pinch of saffron. Let's cook pear and saffron chutney. This is a fruit relish that works brilliantly with a sweet aromatic ham. Heat the pan, drizzle some olive oil and add your onion. Combine cardamom, wine, sugar, lemon juice, saffron, and salt in a medium saucepan over medium heat, stirring until sugar dissolves.

Recipe : Saffron Pears

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step by step to make Saffron Pears

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