Half an Hour to Preparing Tasty Eggs Over Cheesy Meatballs
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To make an unforgettable Eggs Over Cheesy Meatballs, here are the components needed:
- Provide 1/3 lb of meatballs see attached recipe.
- Prepare 1 large of egg.
- Prepare 1/4 cup of shredded cheddar cheese.
- Get 2 1/2 tbsp of your favorite barbecue sauce, optional.
- Prepare 1 tbsp of butter.
After preparing the components, next you are good to cook your appetizing Eggs Over Cheesy Meatballs by following the instructions on this section:
- Make and shallow fry the meatballs. Fry till done. https://cookpad.com/us/recipes/359398-asparagus-tomatoes-with-meatballs.
- Move to a plate with paper towels. Then plate add cheese.
- Add I tablespoonful of butter to a pan fry one large egg and fry. Cook till whites are done but yoke still runny..
- Add barbecue sauce to meatballs, optional, and put egg on top..
- Serve, I hope you enjoy!.
Cheesy Meatball Casserole is a great dinner recipe everyone will love. Packed with spinach and a yummy creamy tomato sauce, plus it's covered I decided to defrost ground meat to make meatballs, but halfway through I realized I was out of eggs to bind the meatballs. If you've had the pleasure of a cheesy polenta dinner, topped with a creamy-yolked egg, you can imagine how good that combination is at breakfast This quick casserole for a crowd is exactly that, made elegant and easy so you can have a perfectly cooked portion for each person with very little work. Replay "These Cheesy Meatball Bombs Are A Dream Come True". Place one meatball in the center of each biscuit round, then wrap dough to completely cover the meatballs.
Recipe : Eggs Over Cheesy Meatballs
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