Half an Hour to Producing Tasty Lemper Ayam Bakar (Grilled Glutinous Rice with Seasoned Chicken Floss)

Wishing to eat Lemper Ayam Bakar (Grilled Glutinous Rice with Seasoned Chicken Floss) a best restaurant's, but for some causes are not able to go to restaurants. This recipe gonna help you with clear ways on preparing a Lemper Ayam Bakar (Grilled Glutinous Rice with Seasoned Chicken Floss) like a famous chef made.

We hope you got benefit from reading it, now let's go back to lemper ayam bakar (grilled glutinous rice with seasoned chicken floss) recipe. To cook lemper ayam bakar (grilled glutinous rice with seasoned chicken floss) you only need 20 ingredients and 13 steps. Here is how you do it.

To cook an extraordinary Lemper Ayam Bakar (Grilled Glutinous Rice with Seasoned Chicken Floss), here are the components needed:

1. You need of For the glutinous rice:.
2. Get of banana leaves for wrapping.
3. Take 250 gr of glutinous rice, washed, soaked in water for 3 hours, drained.
4. Take 250 ml of coconut milk 2 Indonesian bay leaves.
5. You need 1 of pandan leaf.
6. You need 1 Tbsp of sugar.
7. Prepare 1/2 tsp of salt.
8. Provide of Chicken Floss Filling:.
9. Get 250 gr of boneless chicken breast, boiled until cooked, finely shredded.
10. Take 2 of kaffir lime leaves.
11. You need 2 of Indonesian bay leaves.
12. Prepare 100 ml of coconut milk.
13. You need 1/2 tsp of salt or to taste.
14. Use 1 tsp of sugar or to taste.
15. Get 1 Tbsp of vegetable oil.
16. Take of Ground spices:.
17. Provide 5 cloves of shallots.
18. Provide 4 cloves of garlic.
19. Use 2 of nut megs.
20. You need 1/2 tsp of white pepper powder.

After readying the ingridients, now you are good to make your 5-star Lemper Ayam Bakar (Grilled Glutinous Rice with Seasoned Chicken Floss) by following the guidances on this section:

1. For the glutinous rice: Heat the steamer over high heat until hot and boiling..
2. Steam glutinous rice for 15 minutes. In another pot, bring the coconut milk to boil. Remove from the heat. Remove the glutinous rice from the steamer..
3. Add the glutinous rice into the hot coconut oil. Mix well. Continue to stir until the coconut milk is absorbed by the rice..
4. Steam for another 30 minutes until the rice is soft and cooked through. Remove from the heat. Set aside..
5. How to cook the chicken floss: Heat vegetable oil over medium high heat. Sauté ground spices, kaffir lime leaves, and bay leaves until fragrant. Add shreded chicken. Add salt dan sugar. Test the taste..
6. Continue to sauté until the coconut milk is absorbed. Keep storing until the chicken is dry. Remove from the heat. Set aside..
7. How to assemble the lemper: Divide the glutinous rice into 2 parts. Note: Wear plastic gloves before you do this part!.
8. Press half of the cooked warm glutinous rice into a 20x20 cm baking pan using the tip of a spoon (or you can use your fingers. Please make sure you wear plastic gloves so the rice won’t stick to your fingers). Really pack it down hard!.
9. Spread the filling evenly leaving no gap all over the rice..
10. Spread the other half of the rice on top of the filling. Pack it down hard again!.
11. Let the ‘lemper’ cool down completely before cutting. Use a plastic knife or a knife coated with plastic to cut the lemper..
12. Wrap each piece with banana leaves..
13. Grilled them on top of lined frying pan until fragrant and the banana leaves turn to brown. Yum! 😋.

Transfer the chicken to a baking dish or pan, as you will need to grill the chicken in the oven later. Transfer to a serving dish and serve with steamed with rice, cucumbers, a drizzle of kecap manis and sambal belacan (see. Sort of sticky rice dumpling stuffed with stuffed shredded spiced chicken. Rasanya sudah tak asing lagi dengan panganan khas nusantara yang bernama lemper ini. Penganan ini terbuat dari ketan dan biasanya berisi abon atau suwiran daging ayam, dan terbungkus oleh daun pisang.

Recipe : Lemper Ayam Bakar (Grilled Glutinous Rice with Seasoned Chicken Floss)

Most of us have those moments in our lives when we feel like though all has to be exactly right. It is these moments we usually make reference for special occasions. When it comes to cooking for specific occasions, a lot of us find that we shed the chunk from our expectation and feel as if we've ruined the moment. While this is usually far from the truth, it will serve to reduce as soon as in many of our minds. Because of this, you need to work a repertoire, if you will, of simple to produce special day cooking recipes.

The secret is in deciding on an extremely simple beef dish and dressing it up with the more decadent side dishes. Incredibly rich side dishes that are simple to prepare are far greater in number than beef dishes which require little culinary effort. You should also remember the audience for the occasion. Sometimes a family favorite makes the occasion seem much more special than the out attempt for chicken cordon bleu or even veal Marsala. There's absolutely not any point in visiting an extreme work to create a masterpiece in case it is going to be riddled with picky children proclaiming that they don't enjoy that or this around your meal.

If this is not the way that you would like to do things that's perfectly clear. Some folks do flourish in high stress circumstances. The key for those that prefer to complete all the meal preparation when cooking for special occasions at the time of cooking is planning correctly and allowing plenty of time for potential hiccups from the process. Headaches happen when folks feel hurried and raced within their culinary efforts.

Special occasions are a terrific time for both family and friends. The expectation is that you will have a number of special occasions through your lifetime. Do not waste a lot of energy and time fretting about cooking for special occasions. As an alternative, put all of your effort into enjoying those occasions.

Foods which can be prepared beforehand and reheated prior to serving are frequently the very best in regards to cooking for special occasions. There are all kinds of appetizers, entrees, and desserts that works perfectly in this specific instance. You can usually see them by performing a simple Google search on the internet or by sorting through most of your favorite cookbooks in your home. The main issue is that you do not get so involved in the notion of cooking for special occasions that you neglect to actually enjoy the occasion.

You will be amazed and surprised at all of the sinfully rich and yummy meals and side dishes which are out there, which are amazingly quick and simple to organize. Which means that you will not run the too common disaster scenarios that you hear about and certainly can still manage to get a terrific meal that's enjoyed by all. Yet another great idea in regards to cooking for special occasions will be to prepare yourself as much as you possibly can ahead of time so as to alleviate the tension during the function and to enable you time to enjoy the function instead of working with the particulars of meal prep. The best gift you can genuinely give your self when cooking for specific occasions is that the time necessary to be able to savor these particular occasions. It is not to say that there isn't any cooking that will need to get done. Another common mistake that's made when buying particular occasions is cooking outside your comfort zone. Once you're organizing a challenging recipe it is best for those who do this within an occasion when you're not going through the worries of possible people or insuring the best potential of circumstances. To put it differently, it is best to challenge your culinary talents if you don't have a vested interest in success.

Even though made from limited ingridients, but the appetizing taste of the Lemper Ayam Bakar (Grilled Glutinous Rice with Seasoned Chicken Floss) you will serve using this recipe is a guarantee. Limited components is one of the case which causes many people choose not to cook. So, if you want your friends can cook delicious food with limited ingridients, share this site so that they will be able to get this helpful recipe.

Share :