Practical Method to Preparing Tasty Peas corn maggi
Wishing to dine Peas corn maggi a luxurious restaurant's, but for some causes are not able to go to restaurants. This recipe is going to guide you with helpful procedures on producing a Peas corn maggi like a famous chef made.
We hope you got insight from reading it, now let's go back to peas corn maggi recipe. You can cook peas corn maggi using 10 ingredients and 7 steps. Here is how you do that.
To prepare an unforgettable Peas corn maggi, below are the ingridients required:
- Provide 1 cup of Peas.
- Use 1 cup of Corns boiled.
- Take 1 packet of Maggi.
- Prepare 1 teaspoon of Salt.
- Use 1 teaspoon of Red chilly powder.
- Get 1 packet of Maggi masala.
- You need of Oil. As required.
- You need 1 of Onion.
- Prepare 1 of Tomato.
- Prepare 1 of Potato.
After preparing the materials, next you are good to cook your appetizing Peas corn maggi by following the instructions on this section:
- Take a pan. Add oil in it.
- Add onion, Peas, potato and corns and mix well.
- Add tomato and mix well.
- Add spices and mix well.
- Add Maggi, and water and mix well.
- Boil for 5 min.
- It's ready.
Add the beans, stir and allow to cook till soft. Add sweet corn, green peas to the pot. Add the carrot, green peas, sweet corn, stir and cover. Ingredients needed: instant noodles, potato, peas, corn, coriander leaves, red chilli powder, amchur (dry mango powder), maggi masala seasoning, bread crumbs, and maida paste (plain flour + cornflour + pepper + salt + water). noodles cutlet recipe Add into a blender and blend until smooth Add into a pot and steam until dry.
Recipe : Peas corn maggi
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step by step to make Peas corn maggi
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