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Practical Way to Homemade Perfect Paneer Pearl pulao

Hoping to dine Paneer Pearl pulao a top restaurant's, but for a few reasons are not able to go to restaurants. This recipe gonna help you with clear instructions on cooking a Paneer Pearl pulao like a famous chef made.

Paneer Pearl pulao

We hope you got benefit from reading it, now let's go back to paneer pearl pulao recipe. You can have paneer pearl pulao using 19 ingredients and 4 steps. Here is how you do that.

To prepare an unforgettable Paneer Pearl pulao, here are the components required:

  1. Prepare 3 cup of steamed basmati long grain rice.
  2. Get 50 gram of paneer.
  3. You need 2 tablespoon of cashewnut powder.
  4. Prepare 1 1/2 tablespoon of corn flour.
  5. Get 2 teaspoon of ginger chilli paste.
  6. Use 2 tablespoon of chopped coriander.
  7. Get 1 tablespoon of chopped mint leaves.
  8. Take 5-6 of green cardmom.
  9. Prepare 2 inch of cinnamon stick.
  10. Prepare 1 of bay leaf.
  11. You need 3 of cloves.
  12. Provide 2 tablespoon of ghee.
  13. Get 2 tablespoon of warm milk.
  14. Prepare 2 sheets of silver warq.
  15. Provide pinch of Saffron(kesar).
  16. Use 2 tablespoon of cashews.
  17. Use 2 Tablespoon of raisins.
  18. Get As needed of Oil for frying.
  19. Prepare to taste of Salt.

After readying the materials, now you are good to make your appetizing Paneer Pearl pulao by following the instructions below:

  1. Mix paneer, cashewnut powder,corn flourand salt in a plate and knead into a smooth dough.divian into small equal portions and roll into balls..
  2. Heat sufficient oil into a deep frying pan and fry paneer balls,on medium heat,till light golden brown.now in a small bowl take warm milk and add saffron..
  3. Heat ghee in a kadai, add cloves, cinnmon sticks,green cardamom,and bey leaf and sauté till fregnent add ginger and green chilli paste and sauté for one minute.add half the paneer balls and mix well.add cooked rice,saffron milk and salt mix lightly.add coriander and mint leaves and mix well..
  4. Coat the remaining paneer balls with silver warq.transfer the pulao in a serving bowl, garnish with silver warq coated balls, cashews,raisin and serve..

I have shared so many pulao in the past, this is one of the easiest one you could ever make. Sharmi , paneer pulao looks so colorful. Really better than the restuarant ones. Pulao looks so yummy and delicious… Reply. Cuisine Delights My First Event - "COLOURFUL HOLI".

Recipe : Paneer Pearl pulao

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step by step to make Paneer Pearl pulao

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