Practical Way to Preparing Tasty Oats vegetables rösti
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We hope you got insight from reading it, now let's go back to oats vegetables rösti recipe. You can cook oats vegetables rösti using 10 ingredients and 7 steps. Here is how you cook it.
To prepare an extraordinary Oats vegetables rösti, below are the ingridients required:
- Take of oats.
- Get of potatoes medium boiled & peeled.
- Prepare of carrots, grated.
- Use of yogurt.
- Get of green chillies ,crushed.
- Prepare of ginger paste.
- Use of red chilli powder.
- Use of cheese cubes (optional).
- Provide of salt.
- Take of Oil for shallow frying.
After readying the materials, now you are good to make your 5-star Oats vegetables rösti by following the procedures on this section:
- Soak oats in water for 15 mins..
- Add yogurt, green chillies, ginger, red chilli powder & salt. Blend to a fine mixture of pouring consistency for thin chillas..
- Heat a non-stick tawa. Spread a portion of the mixture thinly on the tawa on high flame..
- Reduce the flame to medium. Grate half potato all over, followed by carrots on the spread. Season with salt. Smear little oil all over..
- Once the base is cooked, flip on the other side & cook with some more oil till it starts to brown..
- Again flip over, grate 1cube cheese all over.Cover with a lid for a minute to melt the cheese..
- Take out in a plate.Serve hot Oats Rösti with sauce or green chutney..
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Recipe : Oats vegetables rösti
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