Recommendation to Cooking 5-Star Ayam Suwir Saus Tiram / Shredded Chicken in Oyster Sauce
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We hope you got benefit from reading it, now let's go back to ayam suwir saus tiram / shredded chicken in oyster sauce recipe. You can cook ayam suwir saus tiram / shredded chicken in oyster sauce using 8 ingredients and 4 steps. Here is how you achieve that.
To cook an unforgettable Ayam Suwir Saus Tiram / Shredded Chicken in Oyster Sauce, below are the components required:
- Provide of About a bowl of leftover rotiserrie chicken, shreded.
- Take 3 cloves of garlic, minced.
- Provide of Oil for frying.
- Take of Oyster sauce as desired.
- Get 1 of chilli.
- Provide 3 of birdeye chillies.
- You need of Some water.
- Prepare of Some pepper.
After preparing the components, next you are good to prepare your tasty Ayam Suwir Saus Tiram / Shredded Chicken in Oyster Sauce by following the instructions on this section:
- Put the oil in a pan. Add in the garlics. Stir until fragrant..
- Add in the chicken. Stir until combined. Then add in the chillies. Water and oyster sauce also some pepper..
- Mix evenly. Taste test. Turn off the heat..
- Serve..
Recipe : Ayam Suwir Saus Tiram / Shredded Chicken in Oyster Sauce
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