Variety to Producing Appetizing Shrimp Po Boy Sandwich

Wishing to dine Shrimp Po Boy Sandwich a 5-star restaurant's, but for some reasons are not able to go to restaurants. This recipe is going to guide you with useful instructions on producing a Shrimp Po Boy Sandwich like a famous chef made.

We hope you got benefit from reading it, now let's go back to shrimp po boy sandwich recipe. You can have shrimp po boy sandwich using 17 ingredients and 6 steps. Here is how you cook it.

To cook an extraordinary Shrimp Po Boy Sandwich, below are the ingridients needed:

1. Take 3 lb of Unpeeled, large raw shrimp.
2. Take 2 cup of Milk (of your choice I prefer buttermilk).
3. Use 1 large of egg.
4. Prepare 1 tsp of Cajun Seasoning.
5. You need 1 of Vegetable oil.
6. You need 1 of Remoulade Sauce.
7. Provide 1 envelope of Zatarrins shrimp fry.
8. Prepare 4 of Hoagies.
9. Prepare of Remoulade Sauce.
10. You need 1 1/4 cup of mayonnaise.
11. Prepare 1/4 cup of cup mustard (creole mustard if possible).
12. Prepare 1 tbsp of Sweet paprika.
13. Prepare of 1- 2 teaspoons Cajun or Creole Seasoning.
14. Get 2 tsp of Horseradish.
15. Get 1 tsp of Pickle juice (dill or sweet its up to you).
16. Provide 1 tsp of Hotsauce (preferably Tobasco).
17. Use 1 large of Garlic Clove minced and or smashed.

After preparing the ingridients, next you are ready to cook your tasty Shrimp Po Boy Sandwich by following the instructions below:

1. Peel shrimp, leaving tails on. Butterfly shrimp by making a deep slit down back of each from large end to tail, cutting to but not through inside curve of shrimp. Devein shrimp, and place in a large bowl..
2. Whisk together milk and next 3 ingredients. Pour mixture over shrimp. Let stand at least 15 minutes or up to 1 hour..
3. Combine fish fry mix and 1 Tbsp. Cajun seasoning. Dredge shrimp in fish fry mixture, and shake off excess. Arrange on baking sheets..
4. Pour oil into a skillet . Fry shrimp, in batches, 1 1/2 minutes on each side or until golden brown; drain on wire racks over paper towels..
5. TOAST AND PREPARE THAT BREAD.
6. REMOULADE TIME.

In fact, in the best po' boys, the shrimp are simply dipped in. Drain on paper towels; sprinkle with cayenne The bread for a shrimp po'boy sandwich is nearly as important as the shrimp. It will be difficult to find the French bread loaves used in New Orleans because it doesn't travel well. Look for French bread loaves with thin, crisp crusts and fluffy interiors. No forks or spoons required, just easy-to-pick-up party foods, so you can clean up in no time.

Recipe : Shrimp Po Boy Sandwich

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