Half an Hour to Homemade Perfect Bazella (Mince with peas and rice)
Hoping to dine Bazella (Mince with peas and rice) a luxurious restaurant's, but for a few causes are not able to go to restaurants. This recipe is going to guide you with helpful ways on producing a Bazella (Mince with peas and rice) like a famous chef made.
We hope you got insight from reading it, now let's go back to bazella (mince with peas and rice) recipe. To make bazella (mince with peas and rice) you need 10 ingredients and 4 steps. Here is how you do it.
To prepare an unforgettable Bazella (Mince with peas and rice), below are the ingridients required:
- Prepare 1/2 Bag of frozen peas.
- You need 400 of g-500g of Fatty lamb mince (coarse).
- Take 1 Teaspoon of mixed Lebanese spices (cumin, turmeric, sumac, white pepper, black pepper - some shops have premixed versions).
- Get 2-3 Tablespoons of tomato paste.
- You need 2-3 Cups of boiling water.
- Get to taste of Salt.
- Use of Rice ratio.
- Use 1 Cup of washed rice to 2 1/2 cups of boiled water.
- Prepare 2 Tablespoons of butter or ghee.
- Get to taste of Salt.
After preparing the materials, now you are ready to cook your tasty Bazella (Mince with peas and rice) by following the guidances below:
- Brown mince without any oil then drain excess juice into a container or jar. Never put down sink as this clogs drains, bad for the environment and it doesn’t smell nice. Once drained add peas, spices, tomato paste and salt to taste. Once all mixed in add water. Set on a low simmer..
- .
- Cook rice until soft - rice ratio information at top..
- Once all is cooked, serve and enjoy this very authentic Lebanese meal from the northern part of Lebanon with a smile on you’re face ☺️..
Lebanese stew with peas and rice (bazella w riz) - listen to our audio recipe. Do not use pasta and serve over quinoa instead of rice. Making Lahmajun (thin dough topped with minced meat, vegetables and herbs); photos ©️ Tuba Şatana Making Lahmajun (thin dough topped with minced. Lebanese style Bazella ( peas and carrots stew ) - طريقة تحضير يخنة البازيلا والجزر Lebanese Rice with Vermicelli Noodles. Cook lamb mince using our best recipes.
Recipe : Bazella (Mince with peas and rice)
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