Reference to Homemade Extraordinary Chicken satay with peanut sauce
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To cook an unforgettable Chicken satay with peanut sauce, below are the materials needed:
- Use 2 of chicken breasts.
- Get of Marinade.
- Provide 1/2 of small onion, finely grated.
- Prepare 1/2 of lemon, the zest.
- Get 2 cloves of garlic.
- You need 1/2 tsp of ginger powder.
- Provide 1 tsp of cumin.
- Take 1/4 tsp of turmeric.
- Provide of Chili as desired.
- Use 2 tbsp of soy sauce.
- Use 2 tbsp of fish sauce.
- Prepare 4 tbsp of brown sugar.
- Provide 2 tbsp of vegetable oil.
- Get of Peanut sauce.
- Provide 100 ml of peanut butter.
- Get 100 ml of coconut milk.
- Get 1 tbsp of tamarind sauce.
- Use 100 ml of water.
- Provide 1 of garlic clove.
- Prepare 1 tsp of sesame oil.
- Get 1 tbsp of brown sugar.
- Get 1/2 tsp of soy sauce.
- Get 1 tbsp of fish sauce.
- Take of Chili as desired.
After preparing the materials, now you are good to cook your tasty Chicken satay with peanut sauce by following the instructions below:
- Mix all the ingredients for the marinade in a bowl. Cut the chicken up into small pieces and pop in a bag together with the marinade for at least an hour..
- (Soak wooden scewers in water for at least 30 minutes to avoid them burning up in the bbq).
- Put the chicken pieces onto scewers and bbq or cook in the oven at 225 degrees for about 20 minutes..
- Put all the ingredients for the peanut sauce in a sauce pan and stir while heating it up..
- Serve like they are or plate up with some coconut rice and a salad. Enjoy!.
Add the peanut butter, chilli sauce and coconut milk and stir until. Blitz until almost smooth, loosening with a few splashes of water, if needed, then taste and season to perfection. Mix the chicken with the marinade you made. Cut the chicken into strips, tip it into the remaining third of the peanut-butter mix, then get your child to stir well. Cover with cling film and chill until required.
Recipe : Chicken satay with peanut sauce
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