Variety to Homemade Yummy Toscana italian-style pasta
Wishing to eat Toscana italian-style pasta a 5-star restaurant's, but for some causes are not able to go to restaurants. This recipe is going to help you with useful instructions on preparing a Toscana italian-style pasta like a famous chef made.
We hope you got insight from reading it, now let's go back to toscana italian-style pasta recipe. To cook toscana italian-style pasta you only need 9 ingredients and 5 steps. Here is how you do that.
To cook an extraordinary Toscana italian-style pasta, below are the components needed:
- Prepare 500 g of toscana pasta.
- You need 1/2 of onion.
- Use 1/2 of green pepper.
- Take 1/2 of red pepper.
- Get 1 tsp of mixed herbs.
- Provide 1 tsp of paprika.
- You need 2 tablespoon of flour for sauce.
- Get 1 cup of milk.
- Get 1 tsp of salt.
After preparing the components, now you are ready to cook your 5-star Toscana italian-style pasta by following the instructions on this section:
- Boil pasta for 9 minutes.
- Fry onion with all peppers add all spices.
- In a cup of milk add flour stir and pour to your onion pot fry for 5 minutes.
- Drain the water in your pasta then add your sauce.
- Serve with green salad.
How do you like your pasta dish? Would you like to delight your family and friends with a first course Italian style? Meat sauce - Credit: Aurelio Barattini. In Tuscany each family has its own ragu recipe and that's of course. Tube-shaped pasta, like penne (especially the striated penne), or shell-shaped pasta, like orecchiette go well with full flavor sauces.
Recipe : Toscana italian-style pasta
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