Variety to Preparing Yummy Onion samosa
Wishing to dine Onion samosa a best restaurant's, but for some causes are not able to go to restaurants. This site is going to guide you with clear instructions on cooking a Onion samosa like a famous chef made.
We hope you got insight from reading it, now let's go back to onion samosa recipe. To cook onion samosa you only need 11 ingredients and 4 steps. Here is how you achieve that.
To cook an unforgettable Onion samosa, here are the components required:
- Take 1 cup of maida/All purpose flour.
- You need 1 tsp of oil.
- Use To taste of Salt.
- Take of For stuffing.
- Prepare 3 of onion.
- Use 1/2 cup of crushed poha.
- Use 3 tsp of Coriander leaves.
- Provide 1 tsp of Amchur(dry mango) powder.
- Get 1 tsp of red chilli powder.
- You need To taste of Salt.
- Get as needed of oil for frying.
After preparing the materials, next you are ready to cook your tasty Onion samosa by following the guidances below:
- Take maida add oil and salt and prepare dough..
- For stuffing: Chopped onion like kasturi,add coriander salt,red chillipowder and crushed poha.mix well. Poha will absorbed the moisture..
- From the maida dough prepare roti.cut in to two half..
- Take one half put stuffing.and make a samosa.prepared all samosa and serve with sauce or chutney..
Take a pan and put dalda and let it heat. Then add to maida, salt, mix well and Take a deep vessel put oil for deep fry and let it, then add the samosas, fry it till crisp and serve it with fried. Onion Samosa Recipe, pyaz ka Samosa, How To Make Onion Samosa Recipe. Samosa is one of the most popular appetizer or snack in India. these small samosas served in most of the Iranian Cafes in. Here is how to do Onion Samosa.
Recipe : Onion samosa
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Simple tips to make Onion samosa
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