Best Advice to Cooking 5-Star Breakfast Biscuit Casserole
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We hope you got insight from reading it, now let's go back to breakfast biscuit casserole recipe. To cook breakfast biscuit casserole you only need 8 ingredients and 6 steps. Here is how you cook that.
To make an unforgettable Breakfast Biscuit Casserole, here are the materials required:
- Take 1 box of Biscuits (I used Pillsbury Grand).
- You need 3 of Eggs.
- Use 1 cup of Cooked Bacon (Chopped).
- Provide 1 cup of Cooked Ham or Sausage.
- Get 1 dash of Salt.
- Get 1 dash of pepper.
- Get 1/4 cup of milk.
- Provide 1 cup of cheese (I used Cheddar).
After preparing the components, now you are ready to make your tasty Breakfast Biscuit Casserole by following the procedures below:
- Use a NON-GREASED or LIGHTLY GREASED baking pan, & set oven for 350°..
- Cook your meat in a skillet on your stove, add any ingredients you may like. (I used Ham & Bacon, but you can use sausage, or add vegetables)..
- Whip together your eggs & milk, add salt & pepper to taste..
- Place biscuits on baking pan. (However you desire, I placed mine on bottom first). Combine beaten eggs, meats, cheese, and any other ingredients. Pour on top over biscuits..
- Bake for 20-25mins. Use a knife to test to see if it's ready (poke a hole into the biscuits, if knife comes out with dough on it, it's not ready)..
- Once it's done, let it cool for about 5 minutes then serve!.
Super easy and super tasty breakfast casserole. This is a quick and easy dish to make when you are short Cut each biscuit into quarters and add to the rest of the ingredients. A quick & easy Crock-Pot Biscuit Breakfast Casserole that the whole family will love. Biscuits, eggs, cheese & bacon combine for the perfect breakfast! Super easy breakfast casserole that can be made in the morning and served in less than an hour!
Recipe : Breakfast Biscuit Casserole
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