Best Advice to Homemade Tasty Peach Glazed Pork Chops
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We hope you got insight from reading it, now let's go back to peach glazed pork chops recipe. To cook peach glazed pork chops you need 8 ingredients and 3 steps. Here is how you achieve it.
To cook an unforgettable Peach Glazed Pork Chops, below are the ingridients required:
- Take 4 of boneless pork chops.
- You need 1 of small jar of peach jelly.
- Get to taste of Salt.
- Provide to taste of Pepper.
- Provide to taste of Garlic salt.
- Prepare 1/2 cup of melted butter.
- You need 2 tbsp of honey.
- Use 3 tbsp of brown sugar.
After preparing the components, next you are good to cook your tasty Peach Glazed Pork Chops by following the instructions on this section:
- Season pork chops and pour melted butter over on both sides..
- Turn stove to medium hung and in a small sauce pan pour peach jelly in. Add honey and brown sugar and stir. Simmer 5-7 minutes.
- Place chops on grill cook 4 minutes then turn. Cook 2 minutes then add glaze and cook 2 to 3 minutes then remove from grill. Enjoy!.
Place the pork chops in a glass baking dish or zip-close bag. Add salt, pepper, and several splashes of red wine. For the Whiskey Peach Glaze The peach glaze is sweet, sticky and delicious, and works equally well with chicken and boneless pork chops. Thick cut pork chops like these will take longer to cook to tender perfection so, if you use a different cut or a thinner cut, adjust the cooking time up or down accordingly. Peach Pork Chops are the perfect combination of sweet and savory.
Recipe : Peach Glazed Pork Chops
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