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Fast Guide to Homemade Tasty Palak Peas Rice

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Palak Peas Rice

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To make an extraordinary Palak Peas Rice, here are the ingridients needed:

  1. You need 1 cup of Cooked rice.
  2. Provide 3 tbsp of Oil.
  3. Get 1 tsp of Cumin Seeds.
  4. Use 2-3 of Cloves.
  5. You need 1 tsp of Garlic finely chopped.
  6. Take 2 tsp of biryani Masala.
  7. You need 2-3 of Green Chillies.
  8. Take 1 cup of Peas.
  9. Take 1/2 tbsp of Salt.
  10. Use 2 tbsp of Fresh palak.

After preparing the ingridients, now you are good to prepare your 5-star Palak Peas Rice by following the procedures below:

  1. Heat oil in a pan.Once the oil is hot, add cumin seeds, cloves, green chillies and garlic..
  2. Let them crackle for a few seconds..
  3. Now add peas and saute for a second and add palak..
  4. Saute for few minutes, add salt and masala..
  5. Then add cooked rice and mix it well..
  6. Serve hot with raitha..

The dish is a vegetarians delight and is a good accompaniment to all type of Indian breads like Roti & Naan and can also be had with rice. Add turmeric, red chilli, coriander powder. Add garam masala powder. add water, boil till soft. In a mixie jar, add cashews, water, grind to fine puree. Add kasoori methi, cut off heat.

Recipe : Palak Peas Rice

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step by step to make Palak Peas Rice

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