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Half an Hour to Producing Tasty Chilli chinese noodles

Hoping to dine Chilli chinese noodles a 5-star restaurant's, but for some causes are not able to go to restaurants. This page is going to guide you with helpful procedures on producing a Chilli chinese noodles like a famous chef made.

Chilli chinese noodles

We hope you got benefit from reading it, now let's go back to chilli chinese noodles recipe. You can cook chilli chinese noodles using 21 ingredients and 8 steps. Here is how you do it.

To prepare an unforgettable Chilli chinese noodles, here are the materials needed:

  1. Use 200 gram of noodles.
  2. Use 1 tbsp of oil.
  3. Use 1 tsp of salt.
  4. Use as needed of Water to boil.
  5. Use 1 tsp of Oil to spread on noodles.
  6. Use of To prepare chilli vegetables.
  7. Take 1/2 cup of chopped capsicum.
  8. Prepare 1 of big chopped onion.
  9. Use 1/2 cup of chopped carrot.
  10. You need 1/2 cup of chopped cabbage.
  11. You need 5-6 of chopped garlic.
  12. Take 2 of red chillies silted.
  13. Provide 2 of green chilli silted.
  14. Prepare 1 tbsp of soya sauce.
  15. Provide 1 tbsp of chilli sauce.
  16. Get 1 tbsp of tomato sauce.
  17. Take 1 tbsp of vinegar.
  18. Use 1 tsp of black Pepper powder.
  19. Take to taste of Salt.
  20. Use of For garnish.
  21. Take 2 tbsp of spring onions.

After readying the ingridients, now you are ready to cook your tasty Chilli chinese noodles by following the instructions below:

  1. Firstly Cook the noodles as per the manufacturer’s instruction until they are 90% cooked. Drain the water, I used salt and oil while boiling..
  2. Add little oil to the noddles to prevent them to get sticky and coat them well..
  3. Heat sesame oil in a pan. Add garlic, dry red chilies, onion, green chilies and saute for a minute..
  4. Add yellow bell pepper, carrot, beans and cabbage and saute and other vegetables for more minutes, don't overcook otherwise the crunch will not be maintained..
  5. Now add salt, black pepper powder, vinegar, red chili sauce, and green chili sauce and mix well..
  6. Add the cooked noodles and toss gently..
  7. Garnish it with some spring onions and serve hot..
  8. Chilli chinese noodles are ready..

Once you got your Chili Oil, Dan Dan noodles are really quite easy to whip up. Noodles are an essential ingredient and staple in Chinese cuisine. Chinese noodles vary widely according to the region of production, ingredients, shape or width, and manner of preparation. Most Indo-Chinese restaurants use only soya sauce & rice vinegar to make hakka noodles. Chilli oil is an optional ingredient you can use if you have.

Recipe : Chilli chinese noodles

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step by step to make Chilli chinese noodles

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