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Practical Method to Preparing 5-Star Bourbon Chicken

Hoping to eat Bourbon Chicken a luxurious restaurant's, but for some causes are not able to go to restaurants. This site is going to guide you with helpful procedures on cooking a Bourbon Chicken like a famous chef made.

Bourbon Chicken

We hope you got insight from reading it, now let's go back to bourbon chicken recipe. You can have bourbon chicken using 14 ingredients and 5 steps. Here is how you cook that.

To make an extraordinary Bourbon Chicken, here are the components needed:

  1. Take 1/2 cup of Bourbon Whiskey.
  2. Take 1/4 cup of Soy Sauce.
  3. Get 1/3 cup of Brown Sugar.
  4. Use 2 tbsp of Honey.
  5. You need 1 dash of Freshly Grated Ginger.
  6. Get 1 pinch of Red Pepper Flakes.
  7. Prepare 1/2 tsp of Black Pepper.
  8. Take 1 lb of Chicken (Cutlet) Breast - Thinned & Cubed.
  9. Prepare 5 of Baby Bella Mushrooms - Sliced.
  10. Prepare 1/2 of Green Zucchini - Sliced in Quaters.
  11. You need 1 of Corn Starch (to make a slurry).
  12. Use of Garnish.
  13. Take 1 of Chives.
  14. Use 1 of Toasted Sesame Seeds.

After readying the ingridients, now you are good to prepare your appetizing Bourbon Chicken by following the guidances on this section:

  1. Put all the ingredients listed above except for the chicken, vegetables and corn starch into a small/medium sauce pan. Stir and bring to a simmer and until all the sugar is dissolved. Be careful as the alcohol in the bourbon may catch fire. Let the alcohol burn off or you will get tipsy from this dish. Do not lower the fire on the stove. If it does not catch fire this means your sauce pan is too deep, and I would suggest taking a long match or lighter and lighting it so it burns out..
  2. Now add the vegetables and stir into sauce on a lower flame, followed by adding the chicken..
  3. Cook on a medium/high flame for about 5-7 minutes and mix periodically..
  4. To finish, make a slurry of corn starch and thicken the sauce while it is on high and boiling. To thicken the sauce to desired thickness. Best not to make it too thick as it will gel more once it starts to cool..
  5. Garnish with chives and toasted sesame seeds and put over fresh cooked rice and enjoy!!.

This Bourbon Chicken is so much better than the standard food court recipe! The chicken turns out tender, juicy and loaded with tons of sauce. The sauce is the perfect combination of sweet and savory. Serve the bourbon chicken with steamed or fried rice and enjoy! This Bourbon Chicken is a flavorful chicken dish where the chicken is marinated in a bourbon and soy sauce marinade.

Recipe : Bourbon Chicken

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Simple tips to make Bourbon Chicken

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