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Recommendation to Cooking Extraordinary Pasta in Spinach Milk Sauce

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Pasta in Spinach Milk Sauce

We hope you got benefit from reading it, now let's go back to pasta in spinach milk sauce recipe. You can cook pasta in spinach milk sauce using 22 ingredients and 10 steps. Here is how you achieve that.

To prepare an unforgettable Pasta in Spinach Milk Sauce, here are the materials needed:

  1. Provide For of Pasta:.
  2. You need 350 gms of Pasta.
  3. Take 1 bowl of button Mushrooms.
  4. Take 200 gms of Broccoli, boiled.
  5. Take 100 gms of Salami.
  6. Prepare 1 of Onion.
  7. Take 3 of Garlic cloves.
  8. Take 4 of Bird's eye Chillies.
  9. Get 1 tbsp of Black Pepper, crushed.
  10. Provide 2 tbsp of Olive Oil.
  11. Provide 1 tsp of Thyme.
  12. You need 1 tsp of Oregano.
  13. You need 1 bowl of Iced water.
  14. Get As required of Salt.
  15. Prepare For of Green sauce.
  16. Get 1/2 bunch of Spinach leaves.
  17. Provide 2 of Garlic cloves.
  18. You need 2 cups of Milk, low fat.
  19. Get 2 tbsp of Butter.
  20. Get 2 tbsp of Corn flour.
  21. Take 1 tsp of White Pepper, powder.
  22. Get As per taste of Salt.

After readying the ingridients, now you are good to prepare your tasty Pasta in Spinach Milk Sauce by following the procedures below:

  1. Procedure for Pasta:Boil the pasta as per the instructions given on the back of the packet. Add salt and few drops of oil. Oil in added to avoid sticking of pasta when cooked..
  2. In the meantime chop the salami, mushroom, onion, chilli and garlic. Cut florets of Broccoli. Take a deep vessel non-stick pan..
  3. Heat olive oil, fry the salami pieces and drain them. In the same oil add chopped garlic, onion and saute until the onion turns transparent. Add in the chilli, mushroom and saute well..
  4. Add in the boiled pasta, black pepper, thyme, oregano and salt. You may add a dash of water or milk, if the pasta is getting dry. Give a good stir until all the spices mix well. Check for salt and spices. Cover the pan and let it simmer on low flame for few minutes..
  5. Simultaneously you can blanch the Spinach. Boil water and immerse the whole spinach leaves for a minute. Quickly remove the spinach and dip it into the iced cold water for few minutes. Giving a cold bath to the spinach will retain it's bright colour..
  6. Broccoli florets can be immersed it in the same hot water used for Spinach. Drain them after few minutes..
  7. Procedure for Green Sauce:Grind the balanced spinach to smooth paste by adding a dash of water and salt..
  8. In a saucepan, melt the butter over low heat. Add garlic and saute for hardly a minute. Blend in flour, salt and white pepper. Keep stirring so the flour don’t get burnt..
  9. Take the pan off the heat and add the smooth spinach paste, give a stir. Gradually stir in the milk to get a smooth sauce, without any lumps. Return to the heat and keep stirring and cook for 2 - 3 minutes, or until you get the desired consistency. Once it starts to boil, off the flame..
  10. Plating: To plate the pasta, place the pasta in the center of a plate and pour around the sauce. Garnish with fried salami and broccoli florets. Add some more grated cheese, if required. This basic recipe is so versatile, and can be dressed-up or dressed-down for any occasion..

Recipe : Pasta in Spinach Milk Sauce

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step by step to make Pasta in Spinach Milk Sauce

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