Recommendation to Serving Extraordinary Aloo(potato) bhindi(okra) chatakedar
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To make an unforgettable Aloo(potato) bhindi(okra) chatakedar, below are the materials required:
- Provide 250 gm of bhindi (okra).
- Prepare 2 of potatoes (aloo).
- You need 1/2 tsp of Red chilli powder.
- Get 1/2 tsp of Coriander powder.
- Use 1/4 teaspoon of Turmeric.
- Prepare 1/4 teaspoon of Chat masala.
- You need as per taste of Salt.
- Use as needed of Oil.
- Prepare 1/4 tea spoon of Cumin seeds.
- Get 2 of Onion.
- Provide 2 of tomatoes.
- Use 3 of green chillies.
- Provide as needed of Coriander leaves for garnishing.
After readying the components, next you are ready to make your tasty Aloo(potato) bhindi(okra) chatakedar by following the procedures on this section:
- Fry bhindi and aloo separately and leave aside.
- Take oil add cumin seeds and chopped onion.let onion change it's colour then add green chillies and ginger garlic paste..
- Once the raw smell of ginger garlic goes add tomato and dry masala that is red chilli powder, coriander powder, turmeric and salt.cover for 5 minutes till tomatoes are done.
- Now add fried bhindi and aloo to this and cook for another 5 minutes on sim.
- Sprinkle chat masala and coriander leaves on top.
Once such simple and easy to make recipe involving both ingredients is mild spicy and healthy shallow-fried aloo bhindi. This Indian curry is suitable for lunch or dinner and has dry to semi gravy. Aloo chaat recipe - Aloo chaat is one of the most popular street foods made with potatoes, sweet sour spicy chutneys & sev. The one I am sharing here is a simple home style one. This is very quick to make if you have some steamed or boiled potatoes in hand.
Recipe : Aloo(potato) bhindi(okra) chatakedar
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