Reference to Serving 5-Star Tangerine cake with hazelnuts and chocolate chunks
Wishing to eat Tangerine cake with hazelnuts and chocolate chunks a luxurious restaurant's, but for a few causes are not able to go to restaurants. This page is going to guide you with useful procedures on preparing a Tangerine cake with hazelnuts and chocolate chunks like a famous chef made.
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To prepare an unforgettable Tangerine cake with hazelnuts and chocolate chunks, here are the ingridients required:
- Use 50 ml of olive oil.
- Provide 50 ml of butter, melted.
- Use 4 of large eggs.
- Provide 250 g of sugar, granulated.
- Provide 150 ml of tangerine juice (app 5 tangerines).
- Use of zest of 5 tangerines.
- Provide 50 ml of cognac or brandy.
- Use 250 g of all purpose flour, sifted.
- Get 50 g of corn flour, sifted.
- Prepare 2 tsp of baking powder.
- Take 80 g of ground hazelnuts, toasted or untoasted.
- You need 110 g of dark chocolate (or chocolate drops).
- Prepare of tangerine slices, for serving (optional).
After readying the materials, next you are good to prepare your 5-star Tangerine cake with hazelnuts and chocolate chunks by following the guidances below:
- Preheat your oven at 180°C/350°F..
- In a bowl, beat the olive oil and the melted butter with the sugar..
- Add the eggs, one at a time. Beat until incorporated..
- Add the tangerine juice, the cognac and the tangerine zest..
- Gradually add flour, corn flour and the baking powder..
- With a spatula, fold the hazelnuts into the batter..
- With a sharp knife, cut the chocolate into chunks (no need if using chocolate drops)..
- Fold the chocolate into the batter..
- Pour the batter into a cake mold..
- Bake for 45min. or until a skewer comes out clean..
- Let it cool completely before serving..
- You can decorate your cake with powdered sugar and serve it with tangerine slices..
A tangerine flavored cake enriched with hazelnuts and chocolate chunks. It is low fat and so easy to make! In a large bowl, mix together the sugar and the flour. Add the eggs, hazelnuts, chocolate chips, corn syrup, butter, vanilla, and salt. Pour the mixture into the pie crust.
Recipe : Tangerine cake with hazelnuts and chocolate chunks
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