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Best Advice to Serving Tasty Fried Kwetiaw with Sausages

Wishing to eat Fried Kwetiaw with Sausages a luxurious restaurant's, but for some reasons are not able to go to restaurants. This recipe is going to guide you with helpful procedures on producing a Fried Kwetiaw with Sausages like a famous chef made.

Fried Kwetiaw with Sausages

We hope you got benefit from reading it, now let's go back to fried kwetiaw with sausages recipe. To make fried kwetiaw with sausages you only need 19 ingredients and 7 steps. Here is how you cook that.

To make an unforgettable Fried Kwetiaw with Sausages, below are the materials required:

  1. Provide 2 of whole baby kailan or 1 whole kailan.
  2. Prepare 3 pieces of sausage(slice it).
  3. Provide 2 of eggs.
  4. Get 1 pack of wet kwetiaw or 1 pack of dried kwetiaw.
  5. Use 2 pieces of small chilli (green or/and red).
  6. Take 4 tbsp of sweet soy sauce.
  7. Take 2 tbsp of mushroom soy sauce.
  8. Provide 1 tbsp of oyster sauce.
  9. Get 1 tsp of chop garlic.
  10. Use 2 tbsp of Worcestershire sauce.
  11. Provide 3 tbsp of chilli sauce or ketchup.
  12. Provide 1 tbsp of sesame oil (for aroma).
  13. You need of Salt and pepper.
  14. Use 1 pinch of sugar.
  15. You need of Garnish.
  16. Provide 1 stalk of spring onion(slice).
  17. Get of Fried shallot.
  18. Take 1 slice of tomato.
  19. Take 1 slice of cucumber.

After preparing the ingridients, next you are ready to prepare your 5-star Fried Kwetiaw with Sausages by following the procedures on this section:

  1. For dried kwetiaw, you blanch it first but don't make it to cook, and for wet you can straight away use it.
  2. In small fire, sauted your sausage till it nearly done, then put in your garlic and chilli, sauted it until it releases their aroma, then put in your egg and stir it until all the thing got mix up nicely. Make sure your egg not to cooked, after that add in the slice kailan in it, and stir it.
  3. Put in the Worcester sauce, followed with soy sauce, ketchup, and oyster sauce, stir it till it mix.
  4. Add in the kwetiaw, then stir it till it mix nicely, then you add the mushroom soy sauce, stir it again till all the kwetiaw covered in it.
  5. After you make sure the taste is up to what you want, then you can add in sesame sauce, and stired it on medium fire.
  6. Serve your kwetiaw on the center of the plate, put slice spring onion and fried shallot on top of it, then put cucumber and tomato slice on the side.
  7. Enjoy your kwetiaw while it's hot.

Kwetiau goreng (Indonesian for "fried flat noodle") is a Chinese Indonesian and Malay Singaporean stir fried flat rice noodles, it is a flavourful and spicy fried noodle dish common in Indonesia. It is made from locally known kwetiau（粿條）. Kwetiau Goreng Sapi was Indonesian name for beef char kway teow. Beef or chicken and seafood is the common ingredients for kwetiau Kwetiau goreng sapi or beef char kway teow is popular dish in Jambi Province. There's also javanese style char kway teow or.

Recipe : Fried Kwetiaw with Sausages

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Simple tips to make Fried Kwetiaw with Sausages

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