Best Idea to Homemade Extraordinary Cauliflower Souffle

Hoping to dine Cauliflower Souffle a best restaurant's, but for some causes are not able to go to restaurants. This page is going to guide you with helpful ways on cooking a Cauliflower Souffle like a famous chef made.

We hope you got insight from reading it, now let's go back to cauliflower souffle recipe. You can have cauliflower souffle using 6 ingredients and 4 steps. Here is how you cook that.

To make an unforgettable Cauliflower Souffle, below are the ingridients required:

1. Use 1 of cauliflower.
2. Prepare 100 grams of slices of cheese or shredded cheddar cheese.
3. You need 1 tbsp of butter.
4. Prepare 4 tbsp of breadcrumbs.
5. Use 100 grams of sour cream or plain yoghurt.
6. Take 1 of salt, fresh ground pepper to taste.

After preparing the materials, next you are ready to make your 5-star Cauliflower Souffle by following the instructions below:

1. First cut the cauliflower in small florets and boil them for 5-7 minutes until they are going to be bit soft. Remove from fire and drain them.
2. Meanwhile brush with butter a heat resistant bowl, and sprinkle it with one full hand of breadcrumbs. Put one layer of cauliflower , one layer of cheese, one full hand of bread crumbs and so on until u are going to finish all the cauliflower..
3. Last but not least and very important is beat two eggs with sour cream OR plain yogurt and pour them over the last layer of cauliflower. Spread another layer of cheese over the egg mixture.
4. Put it into the oven at 180 degrees for 20 to 30 minutes until nicely browned surface! Enjoy it with your family!!! :).

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Recipe : Cauliflower Souffle

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