Best Idea to Producing Yummy Ong Choy and Mushrooms with Oyster Sauce
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To prepare an unforgettable Ong Choy and Mushrooms with Oyster Sauce, here are the materials needed:
- Get 1 bunch of Ong Choy (Chinese water spinach).
- You need 1 bunch or package of Maitake mushrooms (or any mushrooms of your choice).
- You need 1 to 1.5 Tablespoons of Oyster Sauce.
- Take 1 teaspoon of soy sauce.
- Provide of salt & pepper.
- Get of sesame oil.
After preparing the ingridients, next you are ready to cook your tasty Ong Choy and Mushrooms with Oyster Sauce by following the instructions on this section:
- Chop Ong Choy into 1.5 - 2 inches long. Break mushrooms into smaller pieces..
- Heat sesame oil in a frying pan, add ong choy and mushrooms and stir-fry them quickly..
Recipe : Ong Choy and Mushrooms with Oyster Sauce
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