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Practical Method to Homemade Perfect Cloud Eggs

Hoping to eat Cloud Eggs a top restaurant's, but for some causes are not able to go to restaurants. This site is going to guide you with helpful procedures on cooking a Cloud Eggs like a famous chef made.

Cloud Eggs

We hope you got insight from reading it, now let's go back to cloud eggs recipe. To cook cloud eggs you only need 3 ingredients and 13 steps. Here is how you cook that.

To make an unforgettable Cloud Eggs, below are the ingridients needed:

  1. Take 4 of eggs.
  2. Provide 1 tbsp of finely chopped chives or spring onions.
  3. Take to taste of Salt and pepper.

After readying the ingridients, next you are good to prepare your appetizing Cloud Eggs by following the guidances on this section:

  1. Ingredients.
  2. Preheat the oven to 230 C degree. Line the baking sheet with parchment paper and set aside. Crack the eggs and Separate egg whites from egg yolks. keep each egg yolk in a separate bowl. Using an electric mixer..
  3. Beat eggs until stiff peaks. Then add salt and pepper. Now, beat the egg whites with a spoon..
  4. Place whipped egg whites in a cloud shape on the baking sheet. Gently make a well in the centre of each cloud, where the egg yolks will go later..
  5. Place the baking sheet into the oven, allow to cook for 5 minutes..After 5 minutes, pull out the baking sheet and add egg yolk to the centre of each cloud. Return to the oven and allow to cook for a further 3 minutes..
  6. Serve it immediately on a toast bread..
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Recipe : Cloud Eggs

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