Variety to Producing 5-Star Homemade Christmas Mince pies
Wishing to eat Homemade Christmas Mince pies a 5-star restaurant's, but for some reasons are not able to go to restaurants. This page is going to help you with helpful instructions on cooking a Homemade Christmas Mince pies like a famous chef made.
We hope you got insight from reading it, now let's go back to homemade christmas mince pies recipe. To cook homemade christmas mince pies you need 3 ingredients and 5 steps. Here is how you achieve that.
To make an extraordinary Homemade Christmas Mince pies, below are the materials required:
- Get 1 sheet of ready made short crust pastry.
- You need 411 grams of mincemeat.
- Take of Ground Cinnamon.
After preparing the materials, next you are good to cook your appetizing Homemade Christmas Mince pies by following the instructions on this section:
- Take half of the short crust pastry and carefully place 1 portion of the pastry in a muffin tray.
- Spoon some of the mincemeat into the short crust pastry.
- Using a baking cutter use different shapes for the top of the Mince pies.
- Bake for 12 to 15 minutes.
- Once finished place on a wire rack and let it cool for five minutes and after then ENJOY.
And that's what we're talking about today. Homemade Mince Pies are flakey pockets of fruity heaven. Each individual pie is filled with boozy fruit, citrus and sweetness that just screams Christmas for me. I serve mince pies at my Holiday party because they are so easy to eat and people who've never had them before, just love them. These fruity mince pies featuring homemade pastry with hints of fresh orange are classic sweet treats to serve this Christmas season.
Recipe : Homemade Christmas Mince pies
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Simple tips to make Homemade Christmas Mince pies
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