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Good Idea to Cooking Tasty Salmon in Olive oil and Onion

Hoping to eat Salmon in Olive oil and Onion a 5-star restaurant's, but for some causes are not able to go to restaurants. This recipe gonna help you with clear procedures on cooking a Salmon in Olive oil and Onion like a famous chef made.

Salmon in Olive oil and Onion

We hope you got insight from reading it, now let's go back to salmon in olive oil and onion recipe. You can cook salmon in olive oil and onion using 7 ingredients and 4 steps. Here is how you do that.

To make an extraordinary Salmon in Olive oil and Onion, below are the materials required:

  1. Get 1 can of pink salmon.
  2. Get 1/2 of onion, chopped, add more if desired.
  3. Get 1 of garlic clove, chopped, add more if desired.
  4. Provide 1 bunch of coriander.
  5. Use 1/2 tsp of tabasco, add more if desired.
  6. You need 4 tbsp of olive oil, extra virgin, add more if desired.
  7. Provide of hot paprika.

After preparing the materials, now you are good to make your tasty Salmon in Olive oil and Onion by following the instructions below:

  1. Drain the salmon and transfer to a bowl..
  2. Add all the ingredients, and mix well..
  3. Sprinkle some paprika over the salmon..
  4. Serve and enjoy with some crusty bread..

Add the greens and season further with salt and pepper, toss until the greens are wilted and then transfer. The onions pick up all of that rich salmon-y flavor from the pan, the juices drip down all over the edamame. Once it's good and hot, add a couple tablespoons of olive oil. The term salmon comes from the Latin word, which was also originated from saline, meaning, "to leap." Four skinless salmon fillets. One small onion, peeled and sliced into halves.

Recipe : Salmon in Olive oil and Onion

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