Practical Method to Producing Yummy My Garlic Tuna stuffed Avocado. 💖
Wishing to eat My Garlic Tuna stuffed Avocado. 💖 a luxurious restaurant's, but for some causes are not able to go to restaurants. This page is going to guide you with helpful instructions on preparing a My Garlic Tuna stuffed Avocado. 💖 like a famous chef made.
We hope you got benefit from reading it, now let's go back to my garlic tuna stuffed avocado. 💖 recipe. To make my garlic tuna stuffed avocado. 💖 you only need 7 ingredients and 7 steps. Here is how you do that.
To prepare an unforgettable My Garlic Tuna stuffed Avocado. 💖, below are the components required:
- You need 1 of Avocado.
- Take 1 tin (102 g) of tuna drain off the Brine or sunflower oil.
- Take Half of the Inside of the Avocado.
- Get 1 splash of Balsamic vinegar.
- Take 1 tsp of Mayonaise or Sour Cream.
- Get 1 of Garlic clove crushed.
- Get of Salt n pepper if desired.
After preparing the materials, now you are ready to make your tasty My Garlic Tuna stuffed Avocado. 💖 by following the instructions on this section:
- Cut just enough off the Avocado to leave 3/4 to stuff the bigger piece.
- Take out the stone and with a spoon scoup out the soft avocado.
- Take a 1/4 of the soft bit and mix it in the drained Tuna fish with a fork.
- Next add the crushed garlic and the mayonaise or Sour cream. Add the splash of Balsamic and mix.
- Next spoon it inside the Avocado shell..
- Serve for a nice lunch. I decorated the top with some Avocado strips..
- I used half the soft avocado in this recipe and made another which i will put up too..
It's an amazing easy low-carb lunch! Me: I think I'm on the tail end of my awful stomach ache. Paul: how long has it been? Drop the sandwich bread and give your tuna salad the royal healthy treatment by presenting in avocado cups. With a bit of red pepper for crunch, you'll love how easy preparation is for this lunch, snack or light dinner.
Recipe : My Garlic Tuna stuffed Avocado. 💖
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