Practical Method to Serving Appetizing Roast Chicken with Potatoes
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We hope you got insight from reading it, now let's go back to roast chicken with potatoes recipe. You can cook roast chicken with potatoes using 12 ingredients and 9 steps. Here is how you do that.
To make an extraordinary Roast Chicken with Potatoes, here are the materials needed:
- Use 1 of whole chicken cut in approximately 12 pieces.
- Take 3 of large potatoes washed and cut in cubes.
- Provide 6-8 of artichoke hearts.
- You need 5 sprigs of green onions chopped.
- You need of Few sprigs chives chopped.
- Get of Juice of 3 limes or 2 lemons.
- You need 1 tsp of chilli powder.
- You need 2 tsp of pepper powder.
- You need 2 tsp of oregano.
- Take 1 bunch of fresh dill chopped.
- Use of Olive oil.
- Prepare to taste of Salt.
After preparing the components, now you are ready to prepare your appetizing Roast Chicken with Potatoes by following the instructions on this section:
- In a cup mix lemon juice, oregano, chilli, pepper powder, salt and set aside.
- In a skillet heat a tbsp olive oil and add chopped chives and onions and cook until wilted about 5-8 minutes, set aside.
- In a large bowl place chicken pieces at the bottom, layer potatoes above chicken pieces, layer artichokes, now add chive and onion mix.
- Pour the marinade into the bowl, mix together throughly and set aside for 1/2hr.
- Set oven to moderate /180 degrees celsius.
- In a baking tray, place potatoes at the bottom of the tray place chicken on top, pour in the marinade on the chicken pieces, drizzle 1/2 cup of olive oil and bake for 50 minutes.
- Remove chicken pictures and keep warm and bake potatoes for about 40 minutes or until crusty.
- Mix chicken pieces, cover and set aside for 8 minutes before serving.
- Enjoy with a side of salad..
Recipe : Roast Chicken with Potatoes
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step by step to make Roast Chicken with Potatoes
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