Recommendation to Preparing Extraordinary Thai Sour Curry Recipe •Climbing Wattle Omelette and Shrimps •Gaeng Som Chaom Goong
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To make an extraordinary Thai Sour Curry Recipe •Climbing Wattle Omelette and Shrimps •Gaeng Som Chaom Goong, below are the components required:
- Get 100 g. of Shrimp meat.
- Get 8 pcs. of Shrimps.
- Prepare 8 pcs. of Shallot.
- Take 1 of pack. Climbing wattle.
- Use 4 of Eggs.
- Use 15 pcs. of Long Dried Red Chili.
- Provide 1.5 tbsp. of Shrimp paste.
- Take 50 g. of Finger root.
- You need 1/4 of cup. Water.
- Provide 6 tbsp. of Vegetable oil.
- Get 4.5 of cup. Water.
- Get 3 tbsp. of Fish sauce.
- Prepare 1/2 tbsp. of Salt.
- Take 2 tbsp. of Palm Sugar.
- Provide 1/2 of cup. Tamarind juice.
- Take 2.5 tbsp. of Lime juice.
After preparing the ingridients, now you are good to prepare your appetizing Thai Sour Curry Recipe •Climbing Wattle Omelette and Shrimps •Gaeng Som Chaom Goong by following the procedures below:
- Home made Curry Paste • blend dried chili + finger root +shrimp paste + shallot together as shown.
- Blanch shrimp and pound together with homemade curry •add curry in stock + salt + fish sauce + palm sugar + tamarind juice.
- Make Omelette • Climbing wattle+ Egg + fish sauce • cut into pieces and add in curry + shrimps before serve add lime juice • Done..!😋😋.
Firstly, if you order gaeng som in central Thailand, it's a completely different looking curry / soup and flavor. It's reddish in color and tastes almost like sweet and sour soup - typically too sweet for my taste. Kaeng Som is the staple Thai soup. However, Kaeng Som isn't as popular outside of the country as much as the other curry soups with a coconut base. Kaeng Som is eaten all over the country, from the north to the northeast, central and the south.
Recipe : Thai Sour Curry Recipe •Climbing Wattle Omelette and Shrimps •Gaeng Som Chaom Goong
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