Best Idea to Cooking Tasty Pan Fried Fish w Lemon Butter Sauce
Wishing to dine Pan Fried Fish w Lemon Butter Sauce a luxurious restaurant's, but for some reasons are not able to go to restaurants. This page is going to guide you with helpful instructions on producing a Pan Fried Fish w Lemon Butter Sauce like a famous chef made.
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To make an unforgettable Pan Fried Fish w Lemon Butter Sauce, here are the materials needed:
- Get 2 of fish fillets.
- Get of Potato starch.
- You need of Salt.
- Prepare of Pepper.
- Prepare of SAUCE:.
- Get 50 g of butter.
- Use 1 tbsp of lemon juice.
After preparing the components, next you are good to cook your 5-star Pan Fried Fish w Lemon Butter Sauce by following the guidances below:
- Melt the butter in pan until it turns golden brown..
- Add the lemon juice. Put aside.
- Pat dry fish and sprinkle with salt and pepper at the two sides..
- Coat the fish with potato starch (shake off the excess starch)..
- Heat oil over high heat until faint smoke. Add the fish and pan fry until golden and crispy at the sides (about 3 minutes each side)..
- On the plate, drizzle the fish with lemon butter sauce. Ready to serve..
In this recipe, I will teach you how to cook Swai fish and make restaurant quality pan fried fish in lemon butter sauce. Make this restaurant-quality Pan Seared Halibut with Lemon Caper Sauce for a special occasion at home. Tender white fish smothered in a buttery We pan seared our halibut in both butter and extra virgin olive oil over medium heat. This time I actually pan fried barramundi fish belly from Kuhlbarra and coat it with a lemon garlic butter sauce. Pan frying of this fish with some olive oil is excellent as it retains the natural taste and freshness of the fish well.
Recipe : Pan Fried Fish w Lemon Butter Sauce
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step by step to make Pan Fried Fish w Lemon Butter Sauce
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